2 oz Bourbon
1 oz Apple cider, Crispin Cidre Blanc (Aromatized, see note)
1 t Demerara syrup
1 ds Orange bitters, Fee Brothers Orange (Gin Barrel-Aged, if available)
1 twst Orange peel
Instructions
Drink: Stir > Strain > Coupe...
Garnish: Squeeze > Rim > Drop
Notes
Aromatized Cider (aka Apple "Vermouth") recipe at Reference link... Oaky, spicy bourbons work better than wheaty, smooth ones... Depending on how sweet your aromatized cider turns out, you might omit the Demerara.
Cocktail summary
Created by
Christopher Bevins
Is the
author's original creation
Bourbon, Bitters, Orange bitters, Apple cider, Demerara syrup, Orange peel
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
5
1