Being Forgetful in El Segundo

2 oz Cuban rum, Havana Club Añejo Especial
3⁄4 oz Triple sec, Cointreau
3⁄4 oz Lemon juice
1⁄4 oz Falernum, Velvet Falernum
1⁄4 oz Honey syrup
2 ds Bitters, Angostura
1 twst Orange peel (as garnish)
Instructions
Shake all ingredients together and double strain into a chilled coup. Garnish with an orange peel.
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