2 oz Bourbon
3⁄4 oz Lemon juice
1⁄2 oz Falernum
1⁄2 oz Simple syrup
1 spg Mint (as garnish)
1 Cinnamon stick (as garnish)
Instructions

Shake; strain over crushed ice in a hurricane glass; garnish.

Notes

Castro suggests 50%+ ABV for the bourbon.

Cocktail summary
Created by
Erick Castro, Boilermaker, New York, New York (USA)
Is an
authentic recipe
Curator
Not yet rated
Average
4 stars
(1 rating)
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From other users
  • I love the use of bourbon instead of rum in this tiki-like refresher. Well balanced and bourbon comes through without overpowering.
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