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Riddles in the Dark

1 1⁄2 oz Rye
3⁄4 oz Sweet vermouth, Carpano Antica Formula
1⁄2 oz Pedro Ximénez Sherry
1⁄4 oz Amaro Nardini
1⁄2 t Cherry Liqueur, Rothman and Winter
8 dr Bitters, Bitter End (Moroccan bitters)
1 twst Lemon peel
Instructions

Stir, strain, coupe. Express oil of lemon twist and discard.

Cocktail summary
Created by
Al Sotack
Is an
authentic recipe
Reference

beta cocktails

Curator
Not yet rated
User rating
4.5 stars
(12 ratings)
Yields Drink

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