Darkside Iced Tea

1⁄2 oz Rye, Rittenhouse 100
1⁄2 oz Trinidad rum, Zaya
1⁄2 oz Fernet Branca
1⁄2 oz Triple sec, Combier L'Original Liqueur D'Orange
1⁄2 oz Lemon juice
1⁄2 oz Demerara syrup
1 spl Cola (not in the original; Frederic Yarm's suggestion)
1 wdg Lemon
Instructions

Shake, pour into a highball over ice, garnish with lemon wedge, serve with straw.

Notes

The spirits and liqueurs create a cola-like flavor.

Cocktail summary
Created by
Chad Arnholt, Citizen Public House, Boston, MA.
Year
2011
Is an
authentic recipe
Reference

http://cocktailvirgin.blogspot.com/2011/06/darkside-iced-tea.html

Curator
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Average
4 stars
(1 rating)
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