1 1⁄2 oz Pisco, Don César Italia
1⁄2 oz Parfait Amour
3⁄4 oz Lemon juice
1⁄2 oz Ginger syrup (ginger ale syrup, see note)
2 ds Bitters, Plum Bitters (Fee Brothers)
2 ? Raspberry
Instructions
Combine all but parfait amore in an ice filled shaker. Shake until well chilled. Strain into a coupe. Float parfait amore, and garnish with raspberries.
Notes
*reduce 12oz of ginger ale over low heat to 4 oz