1 1⁄2 oz Demerara Rum
3⁄4 oz Coffee liqueur, Mr. Black
1⁄2 oz Honey syrup (2:1)
3⁄4 oz Lemon juice
1 sli Lemon (as garnish)
Instructions

Build in a tall glass 3/4 full of ice. Swizzle. Top with more ice as needed. Garnish.

Notes

I’ve noticed that most cocktails made with Mr. Black are evening cocktails with heavy flavors. I wanted to go the opposite route and create something refreshing and bright. The Mr. Swizzle combines the burnt sugar flavors of Demerara rum and honey with coffee. This depth is opened up by the lemon juice base and the clove spiced notes of the falernum. Enjoy a few of these at brunch time! You deserve it.

History

Winner of the 2020 Coffee Cocktail Challenge

Cocktail summary
Picture of Mr. Swizzle
Created by
Nathan Robinson
Year
2020
Is an
authentic recipe
Curator
Not yet rated
Average
4.5 stars
(5 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Eye for an Eye — Rum, Batavia Arrack, Hibiscus Liqueur, Coffee liqueur, Amargo-Vallet, Lime juice, Passion fruit syrup, Lime peel
  • Top Notch Volcano — Jamaican rum, Maraschino Liqueur, Lime juice, Pineapple juice, Demerara syrup, Passion fruit puree
  • Peg Leg — Rum, Grapefruit bitters, Lime juice, Simple syrup, Demerara syrup, Grapefruit peel
  • Santiago — Cuban rum, Maraschino Liqueur, Bitters, Herbal liqueur, Lime juice, Simple syrup
  • Shopping — Rum, Herbal liqueur, Warm spice liqueur, Pomegranate juice, Lime juice, Orgeat
  • Manuia — Barbados Rum, Cachaça, Pastis, Bitters, Lime juice, Passion fruit syrup, Orgeat
  • Trial By Fire — Tequila, Bitters, Pineapple juice, Lemon juice, Simple syrup, Salt Solution
  • The Express — Virgin Islands Rum, Nicaraguan Rum, Jamaican rum, Thai Bitters, Lime juice, Orgeat, Lemon juice
  • Spice Road — Cognac, Jamaican rum, Batavia Arrack, Bitters, Pineapple juice, Lemon juice, Egg white, Demerara syrup, Nutmeg
  • Tea and Krampus — Jamaican rum, Blackberry liqueur, Allspice Dram, Bitters, Lime juice, Pineapple juice, Vanilla syrup, Nutmeg
Comments