1 oz Cognac, Pierre Ferrand 1840
1⁄2 oz Jamaican rum, Appleton Estate V/X
3⁄4 oz Sherry, Lustau Dry Amontillado
1⁄2 oz Amaro Nonino
1⁄4 oz Demerara syrup
1 ds Bitters, Bitter Truth Aromatic
Instructions
Stir, strain, up.
The recipe in the D&C book calls for 1 dash Angostura and 1 Dash Bitter Truth Aromatic bitters as well.