Bogged Down Mule
Build in mule mug or double old fashioned glass.
Add Żubrówka, cranberry liqueur, lime juice, simple syrup, and bitters to glass or mug. Add ice, stir briefly, then ginger beer and ice as needed to fill. I prefer to give a gentle stir at the end to mix ingredients rather than leaving layered.
No garnish required, although a lime wedge/wheel, mint sprig, and/or cranberries would be appropriate depending on personal tastes.
Created with influence from the "Boston Bog" and various mule cocktails to incorporate the cranberry liqueur. The vanilla note in the Żubrówka takes some of the edge off, while the Boston Bittahs rounds out the palate. The name was partly inspired by the "Hoarse and Boggy."
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