Not Much

1 1⁄2 oz Whiskey, Jack Daniels
1 oz Dry vermouth
1 oz Limoncello, Ventura
3⁄4 oz Lime juice
2 ds Orange bitters
Instructions

Shake with ice and strain into a frozen coupe glass.

History

Sometimes you begin with high hopes for the outcome ...... and Not Much happens.

Yields Drink
Year
2025
Authenticity
Your original creation
Creator
Carl N.
Curator rating
Not yet rated
Average rating
Not yet rated
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Cloud Cover

1 1⁄2 oz Gin, Tanqueray Rangpur
1 oz Amaro Nonino
1 oz Suze
1⁄2 oz Lime juice
1⁄4 oz Grapefruit juice
3 ds Bitters, Angostura
Instructions

Shake with ice and strain into a frozen coupe glass.

Yields Drink
Year
2025
Authenticity
Your original creation
Creator
Carl N.
Curator rating
Not yet rated
Average rating
Not yet rated
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  • CampAmaro — Gin, Amaro Nonino, Campari, Orange bitters, Lemon juice
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Forgot Bitters

1 1⁄2 oz Gin (Four Pillars Bloody Shiraz Gin)
1 oz Crème de Violette
3⁄4 oz Aromatized wine, Lillet Blanc
3⁄4 oz Grapefruit juice
Instructions

(1) Express some grapefruit rind into a frozen coupe glass, then wipe the rim with the rind, place the rind into the glass, and return the glass to the freezer.
(2) Shake with ice and strain into the frozen coupe glass.

History

I forgot to add some bitters ...... oh well.

Yields Drink
Year
2025
Authenticity
Your original creation
Creator
Carl N.
Curator rating
Not yet rated
Average rating
Not yet rated
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Imponderable

1 1⁄2 oz Tennessee whiskey, Jack Daniels
1 oz Crème de Violette, Rothman & Winter
3⁄4 oz Orange liqueur, Citronge
3⁄4 oz Grapefruit juice
2 ds Orange bitters
Instructions

Shake with ice and strain into a frozen coupe glass.

Yields Drink
Year
2025
Authenticity
Your original creation
Creator
Carl N.
Curator rating
Not yet rated
Average rating
Not yet rated
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Maida Vale

2 oz Bourbon
1⁄2 oz Rye
1⁄2 oz Sweet vermouth
1⁄2 oz Bianco Vermouth
1⁄4 oz Orange liqueur, Grand Marnier
2 ds Bitters, Angostura
1 Maraschino cherry (as garnish)
Instructions

Stir, strain, coupe, garnish.

Yields Drink
Year
2011
Authenticity
Authentic recipe
Creator
Andy Green of Unripe, London, England,
Source reference

https://thecocktailsmustflow.co.uk/cocktails/maida-vale/

Curator rating
Not yet rated
Average rating
3 stars
(1 rating)
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CampAmaro

1 1⁄2 oz Gin, Tanqueray Rangpur
1 oz Amaro Nonino
3⁄4 oz Campari
3⁄4 oz Lemon juice
2 ds Orange bitters
Instructions

(1) Express some grapefruit rind into a frozen coupe glass, then wipe the rim with the rind, place the rind into the glass, and return the glass to the freezer.
(2) Shake with ice and strain into the frozen coupe glass.

History

My first experiment using both Nonino and Campari.

Yields Drink
Year
2025
Authenticity
Your original creation
Creator
Carl N.
Curator rating
Not yet rated
Average rating
Not yet rated
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  • Sawyer — Gin, Bitters, Peychaud's Bitters, Orange bitters, Lime juice, Simple syrup
  • (the) Potato — Gin, Aperol, Dry vermouth, Campari, Bitters, Lime juice, Salt
  • Schwartzwald — Gin, Black Balsams, Amaro Lucano, Lemon juice

Iconic Quotations

1 1⁄2 oz Whiskey, Jack Daniels
1 oz Crème de Violette, Rothman & Winter
3⁄4 oz Campari
3⁄4 oz Lime juice
3 ds Orange bitters
Instructions

(1) Express some grapefruit rind into a frozen coupe glass, then wipe the rim with the rind, place the rind into the glass, and return the glass to the freezer.
(2) Shake with ice and strain into the frozen coupe glass.

History

Film Noir. So many fantastic lines of dialog.

Yields Drink
Year
2025
Authenticity
Your original creation
Creator
Carl N.
Curator rating
Not yet rated
Average rating
Not yet rated
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  • Western con Spaghetti — Whiskey, Amaro Nonino, Crème de Violette, Bitters, Lemon juice
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  • 2amMIDWATCH — Cognac, Grapefruit liqueur, Crème de Violette, Campari, Cranberry bitters
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Return of the King

2 oz Scotch (or bourbon)
1⁄2 oz Amaro, Pasubio
1⁄2 oz Sweet vermouth, Carpano Punt e Mes
Instructions

Stir with ice. Strain into a coupe. Garnish with a lemon twist.

Yields Drink
Authenticity
Authentic recipe
Creator
John Filby, Augustine, NYC
Source reference

https://alpenz.com/recipe-ZJgS4Z2H56.html

Curator rating
Not yet rated
Average rating
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yarm commented on 6/09/2025:

In my blog post, I deduce the creation year somewhere between 2017 when Pasubio was launched in the U.S. and 2020 when the bar closed. Probably 2018-19 given when the 2020 shutdown occurred early in the year.

15 Two 15 Four

1 1⁄2 oz Gin, Tanqueray Rangpur
1 oz Aromatized wine, Lillet Blanc
1 oz Maraschino Liqueur, Luxardo
3⁄4 oz Lemon juice
3 ds Bitters, Angostura
Instructions

Shake with ice and strain into a frozen coupe glass.

History

Cribbage is the game of the evening.

Yields Drink
Year
2025
Authenticity
Your original creation
Creator
Carl N.
Curator rating
Not yet rated
Average rating
Not yet rated
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Backdrop Circumstance

1 1⁄2 oz Gin, Tanqueray Rangpur
1 oz Aperol
1 oz Orange liqueur, Citronge
3⁄4 oz Lime juice
3 ds Bitters, Angostura
1 pn Sea salt
Instructions

(1) Express some orange rind into a frozen coupe glass, then rub the glass rim with the orange rind, place the rind into the glass, then return the glass to the freezer.
(2) Shake with ice and strain into the frozen coupe glass.

History

So many Film Noir movies ......
So many new cocktail names.

Yields Drink
Year
2025
Authenticity
Your original creation
Creator
Carl N.
Curator rating
Not yet rated
Average rating
Not yet rated
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