Czech 75

1 oz Becherovka
1 oz Lime juice
1 oz Ginger syrup (House ginger 1:1 syrup)
3 oz Prosecco (to top)
Instructions

Shake the lime, Becherovka, and syrup on half a tin of ice.
Strain into a flute
Add the prosecco.

History

This riff on French 75 is just as easy to make. However, the original idea came from the Orange-Cinnamon Amaro Spritz by Lucy Simon, published on November 2024 in Food & Wine. As I tried to replace the Montenegro with different Amari, after some experimentation, I arrived at this delicious recipe.

Yields Drink
Year
2024
Authenticity
Your original creation
Creator
Geraldo Ferrer
Curator rating
Not yet rated
Average rating
3.5 stars
(3 ratings)
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Mr. Moto's Mystery

1 1⁄2 oz Cognac VSOP
1 oz Pamplemousse Rose, Giffard
1⁄2 oz Campari
1⁄2 oz Lime juice
1⁄4 oz Orange flower water
2 ds Lemon bitters
Instructions

Shake with ice and strain into a frozen coupe glass.

History

Watching one of the Mr Moto mystery movies.

Yields Drink
Year
2025
Authenticity
Your original creation
Creator
Carl N.
Curator rating
Not yet rated
Average rating
Not yet rated
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Trapped Billy

1 1⁄2 oz Bourbon (New Riff Single Barrel)
3⁄4 oz Bergamot liqueur, Italicus
3⁄4 oz Averna
3⁄4 oz Lemon juice
2 ds Peach bitters
1 pn Salt (Black Volcanic rock salt)
Instructions

Shake with ice and strain into a frozen coupe glass.

History

Inspired while watching a 1942 oater, "BIlly The Kid Trapped"

Yields Drink
Year
2025
Authenticity
Your original creation
Creator
Carl N.
Curator rating
Not yet rated
Average rating
Not yet rated
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  • Western con Spaghetti — Whiskey, Amaro Nonino, Crème de Violette, Bitters, Lemon juice
  • Iconic Quotations — Whiskey, Crème de Violette, Campari, Orange bitters, Lime juice
  • Misbehavin' — Bourbon, Crème Yvette, Pear liqueur, Averna, Bitters, Lime juice
  • Thornhill — Rye, Limoncello, Crème de Violette, Bitters, Lemon juice, Sherry vinegar
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Lions and Tigers and Bears

1 1⁄2 oz Bourbon (Very Old Barton -- 80 Proof)
1 oz Herbal liqueur (Arrogante Almond Tequila Liqueur)
3⁄4 oz Cynar 70
3⁄4 oz Sweet vermouth, Carpano Antica Formula
1 pn Salt (Black Volcanic rock salt)
Instructions

Shake with ice and strain into a frozen coupe glass.

History

More inspiration from "Wizard of Oz"

Yields Drink
Year
2025
Authenticity
Your original creation
Creator
Carl N.
Curator rating
Not yet rated
Average rating
Not yet rated
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Snowbound

1 oz Becherovka
3⁄4 oz Gin
1⁄2 oz Crème de Cacao, Giffard (More or Less To Taste)
1⁄2 oz Genepy, Dolin Genepy des Alpes
1⁄3 oz Aromatized wine, Cocchi Americano
1⁄3 oz Amaro (Accompani Mari Gold)
2 ds Cardamom bitters
1 ds Bitters (Something Piney and Woodsy)
Instructions

Stir with ice, strain over large rock. Garnish with a fresh rosemary sprig dusted with powdered sugar. Rest garnish across the top of glass.

Notes

Something special for a Christmas party. Crowd pleaser for sure.

Yields Drink
Year
2024
Authenticity
Your original creation
Creator
Bert Bedford
Curator rating
Not yet rated
Average rating
4 stars
(3 ratings)
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  • Wounded Swede — Oude genever, Bonal Gentiane Quina, Herbal liqueur, Cherry Liqueur, Orange peel
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  • TimeSet — Gin, Herbal liqueur, Peychaud's Bitters, Pineapple juice
  • Tailspin — Gin, Sweet vermouth, Herbal liqueur, Campari, Lemon peel, Maraschino cherry

The Hummingbird's Wing

2 oz Gin, Bombay Sapphire (or any botanical gin)
1 oz Bergamot liqueur, Italicus
3⁄4 oz Lemon juice (prefer to use bergamot juice/puree)
3⁄4 oz Honey syrup
2 ds Lavender bitters (the cocktail experiment - as garnish)
5 dr Orange flower water (as garnish)
Instructions

Shake, fine strain, coupe

Notes

Works best with bergamot juice but lemon works okay as well.

History

This started out as a riff on the Bees Knees which quickly morphed into a conceptual drink asking the question of what "bergamot" actually is. There is of course the liqueur which is derived from the oils and juice of the citrus fruit, and then there is the actual fresh juice itself which I have found more often as a frozen juice/puree. But what inspired me in the first place is that bees derive honey from flowers, and hummingbirds get all their food from flowers, and one of their favorite North American flowers is also called Bergamot which has nothing to do with the fruit. It is also known as "Bee Balm". Pretty deep, right? That's why I call myself Drinking and Thinking.

Picture of The Hummingbird's Wing
© Dave Hebb 2025
Yields Drink
Year
2023
Authenticity
Your original creation
Creator
Dave Hebb, Bear Café, Bearsville, NY.
Curator rating
Not yet rated
Average rating
5 stars
(3 ratings)
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  • Fougere Rose — Gin, Bergamot liqueur, Suze, Lime juice, Grapefruit juice, Orange flower water
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  • Burma Shave — Gin, Bergamot liqueur, Crème de Menthe, Orange bitters, Bitters, Lime juice
  • Charlie Tango — Gin, Crème de Violette, Elderflower liqueur, Lemon juice
  • Christmas Concoction — Gin, Crème de Violette, Cassis, Aztec Chocolate bitters, Lime juice

Scandagroni

1 oz Aquavit, Krogstad
3⁄4 oz Gran Classico
3⁄4 oz Sweet vermouth, Carpano Antica Formula
3⁄4 oz Amontillado Sherry
1 wdg Orange
Instructions

Stir with ice, strain into double old fashioned glass over ice. Garnish with an orange wedge

Notes

This is one of my favorite Negroni variations. The star anise in the Krogstad works so well with Gran Classico and Amontillado.

History

Published by Krogstad ~2019. Credited to Brooke Arthur.

Yields Drink
Year
2019
Authenticity
Authentic recipe
Creator
Brooke Arthur
Source reference

https://www.krogstadaquavit.com/classic/scandagroni

Curator rating
Not yet rated
Average rating
5 stars
(1 rating)
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  • Shift Drink 6/25 — Aquavit, Cardamaro, Sweet vermouth, Islay Scotch
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(the) eTROGloDyte

1 1⁄2 oz Whiskey (Sazerac Rye)
1 oz Citron liqueur, Sukkah Hill Etrog
3⁄4 oz Cassis, Mathilde
3⁄4 oz Lime juice
2 ds Lemon bitters
Instructions

Shake with ice and strain into a frozen coupe glass.

History

Reading about some old people.

Yields Drink
Year
2025
Authenticity
Your original creation
Creator
Carl N.
Curator rating
Not yet rated
Average rating
Not yet rated
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  • Me & Her — Scotch, Cassis, Campari, Rock & rye, Lemon juice
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  • Sangre de Agave — Reposado Tequila, Dark rum, Cassis, Lime juice, Rich demerara syrup 2:1
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Coming Down the Mountain

1 oz Gin
1 oz Bianco Vermouth
1 oz Mount Rigi
Instructions

Stir with ice. Strain into cocktail glass or coupe.

History

Inspired by a hike on Mt. Rigi in Switzerland then seeing the liqueur in the Lucerne train station.

Picture of Coming Down the Mountain
Photo by cocktail creator
Yields Drink
Year
2024
Authenticity
Your original creation
Creator
Thomas Marrion
Curator rating
Not yet rated
Average rating
5 stars
(1 rating)
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(the) Wizard Redux

1 1⁄2 oz Mezcal
3⁄4 oz Crème de mure
3⁄4 oz Triple sec
1⁄2 oz Blue Curaçao
1⁄2 oz Ancho Reyes chile liqueur
1⁄2 oz Lime juice
1 pn Salt (Black Volcanic rock salt)
Instructions

Shake with ice and strain into a frozen coupe glass.

Notes

(1) I have a bit of a "sweet tooth" and this works great for me.
(2) I started out thinking "margarita" and got quite sidetracked. So perhaps rimming the coupe glass with salt or chocolate sugar or ????

History

Watching, "The Wizard of Oz"

Yields Drink
Year
2025
Authenticity
Your original creation
Creator
Carl N.
Curator rating
Not yet rated
Average rating
Not yet rated
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  • CliveAmarg — Mezcal, Triple sec, Ancho Reyes chile liqueur, Lime cordial, Egg white, Olive juice
  • Malageña — Mezcal, Framboise, Zucca, Lime juice, Strawberry syrup, Orange peel
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