Negroni on Saturn
Shake with ice, strain into a double old fashioned glass, fill with crushed ice, and garnish with a lemon wheel ring (a slice removing the fruit and leaving the peel and pith)-cherry (in the center of the peel-pith) picked Saturn+rings garnish. Alternative garnish: freshly grated nutmeg.
For Negroni Week 2017 at Loyal Nine, I pondered gin drinks that I could do a mashup and my mind wandered over to the late 1960s Tiki wonder, the Saturn. I got excited since the combination of gin, Campari, passion fruit syrup, and lemon in the mix reminded me of Jamie Boudreau's Novara; moreover, the addition of sweet vermouth, orgeat, and falernum only seemed to add to the picture. I was so pleased with the combination that I later served it at Loyal Nine to Matt of CocktailWonk who was visiting and several other guests that weekend.
- Bramble Bird — Gin, Campari, Demerara Rum, Blackberry liqueur, Pineapple juice, Lemon juice, Demerara syrup, Lemon
- On the Reef — Gin, Rhum Agricole, Absinthe, Lime juice, Pineapple juice, Orange juice, Passion fruit syrup, Orgeat, Honey syrup, Orange peel, Pineapple, Orchid
- Well-Hung Trellis — Dimmi, Genever, Lime juice, Simple syrup
- Kojo Cocktail — Gin, Oloroso sherry, Falernum, Bitters, Lemon juice, Simple syrup, Grapefruit peel
- Park Life Swizzle — Old Tom Gin, Amontillado Sherry, Falernum, Bitters, Lime juice, Ginger syrup, Mint