Coda di Leone

1 1⁄2 oz Bourbon (Evan Williams Black label)
3⁄4 oz Amaro (Sibano Amaro)
1⁄2 oz Allspice Dram, St. Elizabeth
1⁄2 oz Lime juice
1 sli Lime (as garnish)
Instructions

Combine with ice, shake, double strain into chilled coupe or cocktail glass. Garnish with lime wheel.

Notes

More developed than the classic Lion's Tail, a marked improvement in my opinion. The Sibano works particularly well here and is Ward's original call.

History

A riff on the Lion's Tail (Coda di Leone is Lion's Tail in Italian) that introduces Sibona Amaro to add needed complexity.

Yields Drink
Year
2017 or earlier
Authenticity
Unknown
Creator
Amie Ward, Aggio, Baltimore, MD
Source reference

https://punchdrink.com/recipes/coda-di-leone/

Curator rating
Not yet rated
Average rating
4 stars
(2 ratings)
Similar cocktails
  • Montrose Sour — Rye, Ramazzotti, Bitters, Demerara syrup, Lemon juice
  • Private Club Cocktail — Cognac, Amaro Nonino, Bitters, Lemon juice, Maple syrup, Lemon peel
  • The Black Buffalo — Bourbon, Lager, Averna, Bitters, Orgeat, Lemon juice, Lemon peel
  • Chelsea Manning — Bourbon, Demerara Rum, Bitters, Lime juice, Orange marmalade, Demerara syrup
  • Panic Button — Bourbon, Averna, Campari, Cherry Liqueur, Lemon juice, Lemon peel

Punch Buggy

1 3⁄4 oz Tonic water (divided)
1 1⁄2 oz Rum, Appleton 12
3⁄4 oz Lemon juice
1⁄2 oz Simple syrup (oolong syrup, see Notes)
1 twst Lemon peel (expressed and discarded)
1 sli Lemon (optional, as garnish)
1 Candied ginger (optional, as garnish)
Instructions

Dry shake 3/4 oz tonic water, rum, lemon juice, and syrup to incorporate and flatten tonic. Add ice and shake to chill. Strain over rocks. Top with 1 oz tonic. Express and discard a lemon twist, and garnish with a lemon slice or candied ginger.

Notes

For oolong syrup, brew strong oolong tea, and dissolve an equal part of sugar in it.

History

Made for the Reddit Original Cocktail Competition - September 2023 (Rum & Tonic).

Picture of Punch Buggy
Craig Eliason
Yields Drink
Year
2023
Authenticity
Your original creation
Creator
Craig Eliason, Saint Paul, Minnesota (USA)
Source reference

https://www.reddit.com/r/cocktails/comments/166rqql/original_cocktail_c…

Curator rating
Not yet rated
Average rating
Not yet rated
From other users
  • Refreshing. White grapefruit. Recalls a shandy or gose beer.
Similar cocktails
  • Sailor's Sunset — Dark rum, Campari, Ginger ale, Lime juice, Grapefruit juice, Simple syrup, Ginger
  • Pimmsanity — Pimm's No. 1 Cup, Curaçao, Maraschino Liqueur, Bourbon, Peychaud's Bitters, Soda water, Lime juice, Lemon juice, Ginger syrup, Cinnamon syrup
  • Soda Jerk — Tequila, Campari, Cola, Lime juice, Passion fruit puree, Vanilla syrup, Egg white, Lime peel
  • Judge Smail's Highball — Tequila, Aperol, Grapefruit bitters, Grapefruit soda, Lime juice
  • Paloma Sour — Blanco tequila, Grapefruit bitters, Grapefruit soda, Agave syrup, Lime juice, Egg white, Lime, Salt

The Pathless Woods

1 oz Rye
1 oz Mushroom Rum, Sol Tarasco
1⁄2 oz Amaro, Cappelletti Sfumato Rabarbaro
1⁄2 oz Bianco Vermouth, Carpano Bianco
1⁄4 oz Cherry Liqueur, Rothman and Winter
6 dr Bitters, Vena's (Woodland)
Instructions

Stir, strain, down

Notes

Autumn 2023 menu

Yields Drink
Year
2023
Authenticity
Your original creation
Curator rating
Not yet rated
Average rating
Not yet rated
Similar cocktails
  • Dreadlock Holiday — Jamaican rum, Suze, Bianco Vermouth, Pineapple liqueur, Lemon peel
  • Vieux of Christmas — Rhum Agricole, Rye, Amontillado Sherry, Bitters, Peychaud's Bitters, Lemon, Orange peel
  • Low Winter Sun — Rye, Amaro Abano, Bonal Gentiane Quina, Palo Cortado Sherry, Orange peel
  • Rum River Mystic — Rye, Rum, Byrrh, Bénédictine, Bitters
  • The Moops — Rye, Amaro, Bianco Vermouth, Bitters, Apricot liqueur

Surf Liner

2 oz Rye
1 oz Pineapple juice
3⁄4 oz Lemon juice
3⁄4 oz Orgeat
2 ds Peychaud's Bitters
Instructions

Combine all the ingredients in a shaker with ice. Shake until chilled. Fill a Double Old Fashioned glass with crushed ice, then strain contents into the prepped glass. Garnish with pineapple leaf, edible orchid, cherry, and lemon wheel.

Yields Drink
Authenticity
Authentic recipe
Creator
Gabe Fonseca for Polite Provisions, San Diego
Source reference

https://imbibemagazine.com/recipe/surf-liner/

Curator rating
Not yet rated
Average rating
4 stars
(2 ratings)
Similar cocktails
  • Rye Tai — Rye, Bitters, Orgeat, Pineapple juice, Lemon juice, Pineapple
  • Himalaya — Cognac, Bitters, Mango juice, Lemon juice, Orgeat, Water
  • Bases Clearing Double — Rye, Pineapple juice, Orange juice, Lime juice, Orgeat, Nutmeg
  • Bouquet — Cognac, Oloroso sherry, Falernum, Lemon juice, Grade B maple syrup, Pear
  • Gold Coast Punch — Gold rum, Pineapple juice, Lime juice, Simple syrup

Cansiglio Bianco Negroni

1 1⁄4 oz Gin (London Dry Gin)
1 oz Bianco Vermouth, Martini & Rossi
3⁄4 oz Herbal liqueur (Kapriol Liqueur)
1⁄4 oz Herbal liqueur, Jeppson's Malort
1 twst Lemon
Instructions

Stir with ice, strain into chilled cocktail glass, express lemon peel.

Notes

Kapriol liqueur is dominated by juniper, and to my palate lacks the bitter bite to carry a Negroni alone; hence, the addition of Jeppson's Malort to stiffen the backbone.

Kapriol's Negroni recipe uses Elena Penna Gin which I have not tried, but I see some tasting notes about it being London Dry Gin style with some citrus flavor, so I used Hayman's London Dry. I have also used Tanqueray for the cocktail.

I used Italian Martini Bianco for its vanilla contribution, noting it is somewhat richer than French Dolin Blanc.

History

Kapriol has a "Negroni Bianco" recipe, but it was missing the bitter component that completes a Negroni. To address this while keeping the profile clean, I added 1/4 ounce of Jeppson's Malort to add significant bitterness and a long finish.

Kapriol was created as a "distillato del bosco", a distillate of the forest. The forest in this case is the Cansiglio Forest where the juniper berries are collected that define its flavor.

Yields Drink
Year
2023
Authenticity
Altered recipe
Creator
Shawn C., Fresno, California
Source reference

https://www.dallaterra.com/tech-sheet/distilleria-dell-alpe-liquore-kap…

Curator rating
Not yet rated
Average rating
5 stars
(1 rating)
Similar cocktails
  • Bijou — Gin, Sweet vermouth, Herbal liqueur, Orange bitters, Lemon peel, Maraschino cherry
  • Tailspin — Gin, Sweet vermouth, Herbal liqueur, Campari, Lemon peel, Maraschino cherry
  • Frunchroom — Gin, Bianco Vermouth, Herbal liqueur
  • Bijou (Dry Vermouth) — Gin, Dry vermouth, Herbal liqueur, Orange bitters, Lemon peel
  • Albert Mathieu — Gin, Aromatized wine, Herbal liqueur, Elderflower liqueur, Orange bitters, Orange peel

Paddy Wallbanger

1 1⁄2 oz Irish whiskey
1 1⁄2 oz Dry vermouth
1⁄2 oz Galliano
2 ds Orange bitters
Instructions

Stir, strain, serve up in a coupe glass.

Yields Drink
Authenticity
Authentic recipe
Creator
Gerry Corcoran
Source reference

PDT Cocktail book

Curator rating
Not yet rated
Average rating
3 stars
(1 rating)
Similar cocktails
  • Irish Manhattan (Dead Rabbit) — Irish whiskey, Sweet vermouth, Curaçao, Bitters, Orange peel
  • Against All Odds Cocktail — Irish whiskey, Chardonnay, Apricot liqueur, Orange liqueur, Mezcal, Pansy flower
  • Behind the Times — Irish whiskey, Bianco Vermouth, Curaçao, Bitters, Lemon peel
  • SWOthorn — Irish whiskey, Dry vermouth, Sweet vermouth, Bitters, Absinthe, Grapefruit juice
  • Pennywhistle — Blended Scotch, Aromatized wine, Vodka, Pedro Ximénez Sherry, Islay Scotch, Bitters

Care Package

3⁄4 oz Gin
1⁄2 oz Elderflower liqueur, St. Germain
1⁄2 oz Apricot liqueur
1⁄2 oz Lemon juice
3⁄4 oz Honey syrup (2:1 honey:water)
4 oz Prosecco (to top)
1 twst Orange peel (as garnish)
Instructions

Combine all ingredients except for sparkling wine, shake, and strain into champagne flute. Top with Prosecco and orange twist.

Notes

Lighter-ABV French 75/77 variant.

Yields Drink
Year
2023
Authenticity
Authentic recipe
Creator
Haberdasher, San Jose, CA
Source reference

Spec obtained from bar staff.

Curator rating
Not yet rated
Average rating
Not yet rated
Similar cocktails
  • 23 Skiddoo — Sparkling white wine, Gin, Elderflower liqueur, Simple syrup, Lemon juice, Thyme
  • Faraway Places — Sparkling white wine, Gin, Swedish Punsch, Triple sec, Absinthe, Lime juice, Simple syrup, Orange peel, Brandied cherry
  • Amateur Pornstar Martini — Champagne, Vanilla vodka, Pineapple juice, Simple syrup, Lime juice
  • La Luciole — Cava, Ginger liqueur, Orange liqueur, Blue Curaçao, Lime juice
  • Twinkle — Champagne, Vodka, Elderflower cordial, Lemon peel

Dayvan Cowboy

2 oz Blended whiskey
1 oz Licor 43
1 oz Lemon juice
1 oz Orange juice
1 oz Pineapple juice
1 ds Orange bitters
Instructions

Combine all ingredients with ice, shake, open pour or strain over ice.

Notes

A whiskey-based Tiki cocktail with a warm vanilla note.

Yields Drink
Authenticity
Your original creation
Creator
Tyler M - Realm of Monsters
Curator rating
Not yet rated
Average rating
Not yet rated
Similar cocktails
  • Anne Bonny's Last Call — Light rum, Orange liqueur, Coconut liqueur, Lime juice, Pineapple syrup, Pineapple, Basil, Lime
  • Maple Morning — Dark rum, Orange bitters, Lime juice, Grade A amber color and rich taste maple syrup, Lemon peel
  • Nui Nui — Virgin Islands Rum, Allspice Dram, Bitters, Lime juice, Orange juice, Cinnamon syrup, Vanilla syrup, Orange peel
  • Quarantine Order — Jamaican rum, Bitters, Lime juice, Grapefruit juice, Cinnamon syrup, Passion fruit syrup
  • Peg Leg — Rum, Grapefruit bitters, Lime juice, Simple syrup, Demerara syrup, Grapefruit peel

Tough as Nails

1 1⁄2 oz Blended Scotch, Johnnie Walker (Black)
3⁄4 oz Drambuie
3⁄4 oz Amaro (Ferro China Bisleri)
1⁄4 oz Herbal liqueur, Jeppson's Malort
1 twst Orange peel
Instructions

Stir with ice, strain into double old-fashioned glass with a large rock. Express orange peel and use as garnish.

Notes

The Johnnie Walker Black provides just enough peat to hold the character together without overpowering anything. The Malort bitter finish is surprisingly tame (up the quantity if you want more bite at the end) but nicely balances the Drambuie's honey mid-sip. The components all fit together, greatly exceeding my expectations on the first try. The iron flavor is there, but mellow. The base amaro essence of the Ferro China Bisleri is actually quite good separate from the iron citrate.

History

I had the concept of making a Rusty Nail riff using Ferro China to provide actual iron flavor, while using Jeppson Malort as a bittering agent to balance the honey of Drambuie.

Yields Drink
Year
2023
Authenticity
Your original creation
Creator
Shawn C., Fresno, California
Curator rating
Not yet rated
Average rating
5 stars
(1 rating)
Similar cocktails
  • Celtic Solstice — Apple brandy, Blended Scotch, Canadian whisky, Herbal liqueur, Honey Liqueur, Bitters
  • In-depth work — Bourbon, Suze, Jägermeister, Mirto
  • Bullet Proof Monk — Bourbon, Herbal liqueur, Bigallet China-China
  • Montreux — Bourbon, Amaro, Orange bitters
  • Pop Quiz — Bourbon, Ramazzotti, Bitters, Simple syrup, Orange peel

Billy & Molly

1 1⁄2 oz Junmai Sake
1 oz Lychee liqueur
3⁄4 oz Aperitivo (Martini Rossi 1872 Bitter Aperitivo)
3⁄4 oz Lime cordial, Rose's
2 ds Mint Bitters
Instructions

Shake with ice and strain into a frozen coupe glass.

History

My pals Molly and Billy ....

https://www.youtube.com/watch?v=I_VeuIJMt-o

Yields Drink
Year
2023
Authenticity
Your original creation
Creator
Carl N.
Curator rating
Not yet rated
Average rating
Not yet rated
Similar cocktails
  • Fleet Following — Calvados, Chinato, Grapefruit juice, Ginger syrup
  • Augury — Scotch, Brut Champagne, Pineapple rum, Pear liqueur, Walnut Liqueur, Aloe vera liqueur
  • Two Apples — Pineapple rum, Apple brandy, Sweet vermouth, Bitters
Subscribe to