Sex Panther

1 1⁄2 oz Bourbon, Four Roses
1⁄4 oz Cynar
1⁄4 oz Virgin Islands Rum, Cruzan Blackstrap
1⁄4 oz Demerara syrup
2 ds Bitters, Angostura
1 twst Orange peel (flamed)
Instructions

In a mixing glass add everything but the peel. Add ice. Stir to chill and dilute. Strain over a single large ice cube. Flame the peel over it.

Yields Drink
Authenticity
Your original creation
Creator
feizal valli
collins bar
birmingham, alabama, usa
Curator rating
Not yet rated
Average rating
4 stars
(9 ratings)
Similar cocktails
Robbyfresh commented on 1/11/2017:

Had to try this just because of the name. I like it, though it seems like the Cynar gets lost. I gave it a 3, mainly because blackstrap always comes off a little odd to me.

Danagroni

1 1⁄4 oz Gin
1 oz Campari
1 oz Sweet vermouth, Carpano Punt e Mes
2 ds Bitters (Dead Rabbit Orinoco)
1 ds Bitters (Xocolatl Mole)
Instructions

Stir and strain into a rocks glass containing a large rock. Orange peel garnish.

Notes

I discovered the perfectly bitter Negroni variant to placate my wife with.

Picture of Danagroni
Yields Drink
Authenticity
Your original creation
Creator
Stew Ellington
Curator rating
Not yet rated
Average rating
4.5 stars
(8 ratings)
From other users
  • Subbed Bitter Truth Old Time Aromatic Bitters for the Dead Rabbit — ★★★★★
  • Good, but I still prefer the original — ★★★★
Similar cocktails
  • Hula Skirt Negroni — Gin, Campari, Sweet vermouth, Rose vermouth, Bitters
  • Negroni — Gin, Campari, Sweet vermouth, Orange peel
  • Nuked Negroni — Gin, Sweet vermouth, Campari, Grapefruit, Grapefruit peel, Rosemary, Blackberry
  • Kula Negroni — Campari, Bianco Vermouth, Gin
  • Negronino — Gin, Sweet vermouth, Amaro Nonino, Campari

brown is the new black

1⁄2 oz Virgin Islands Rum, Cruzan
1⁄2 oz Dark rum (Diplomático Reserva Exclusiva)
1⁄2 oz Averna
1⁄2 oz Bénédictine
1 Whole egg
2 oz Stout (Chocolate)
5 dr Bitters, Fee Brothers Whiskey Barrel Aged
Instructions

Dry shake rums, Averna, Benedictine, and egg, then shake with ice. Pour into glass containing 2 oz chocolate stout and top with bitters.

Yields Drink
Year
2012
Authenticity
Unknown
Creator
Frederic Yarm
Source reference

http://cocktailvirgin.blogspot.com/2012/01/brown-is-new-black.html

Curator rating
Not yet rated
Average rating
5 stars
(1 rating)
Similar cocktails
  • Black Flip — Stout, Virgin Islands Rum, Whole egg, Demerara syrup
  • Rumbustion Flip — Stout, Rum, Allspice Dram, Bitters, Whole egg, Demerara syrup
  • St. James's Flip — Stout, Irish whiskey, Fernet Branca, Bitters, Coffee, Whole egg, Cinnamon syrup, Cocoa powder
  • Piña Colada (Beer) — Stout, Demerara Rum, Jamaican rum, Coconut cream, Pineapple juice, Mint
  • Elephant Flip — India Pale Ale, Ramazzotti, Navy strength rum, Bourbon, Bitters, Whole egg, Demerara syrup, Pomegranate molasses, Salt

Kentucky Red Head

2 oz Bourbon, Eagle Rare
1 oz Ginger liqueur, Domaine de Canton
1 oz Lemon juice
1⁄2 oz Simple syrup
3 ds Bitters, Angostura
Instructions

Combine ingredients in double old fashioned glass, add ice, shake, and pour contents back into glass

Yields Drink
Year
2013
Authenticity
Your original creation
Creator
Rob Hanks
Curator rating
Not yet rated
Average rating
4.5 stars
(16 ratings)
From other users
  • It was lovely as is. — ★★★★★
Similar cocktails
  • War Cobra — Bourbon, Reposado Tequila, Triple sec, Cardamom bitters, Absinthe, Demerara syrup, Lemon juice
  • Two-Hit Fig Punch — Bourbon, Jamaican rum, Fig preserves, Lemon juice, Orange juice, Simple syrup, Nutmeg, Lime
  • Last Caress — Rye, Walnut Liqueur, Lemon juice, Ginger syrup, Maple syrup
  • Devilock — Rye, Walnut Liqueur, Lemon juice, Ginger syrup, Maple syrup
  • The Crippled Creek — Bourbon, Lemon juice, Pomegranate molasses, Cane syrup, Dijon Mustard, Cucumber
efullerton commented on 2/02/2015:

I liked this quite a bit, the bourbon and ginger are a natural combination. I found it a bit tart as written though, I might pull back on the lemon juice a bit next time.

flickerdart commented on 2/18/2022:

Made with Evan Williams 2013 bourbon, King's Ginger, 2:1 gomme syrup, and Bitter Truth aromatic bitters. The tart and sweet are well balanced, but I wish the ginger would come through more. Next time I might swap the syrup for more ginger, or muddle a slice of ginger root.

The Quintessential Statesman

2 oz Rye
1⁄2 oz Madeira
1⁄2 oz Chicory Liqueur
1 ds Lemon essence
1 ds Bitters, Bittermens Xocolatl Mole
Instructions

Shake with ice, strain, serve in cocktail glass.

Yields Drink
Authenticity
Unknown
Source reference

Southerly Restaurant, Mt. Pleasant, SC.

Curator rating
Not yet rated
Average rating
Not yet rated
Similar cocktails
  • Coney Island — Rye, Sweet vermouth, Crème de Cacao, Bitters, Maraschino cherry
  • The Bowery — Rye, Amontillado Sherry, Ramazzotti, Apricot liqueur, Absinthe, Orange peel
  • Suburban — Rye, Dark rum, Port, Orange bitters, Bitters
  • Brooklyn (Comstock Version) — Rye, Palo Cortado Sherry, Bonal Gentiane Quina, Maraschino Liqueur, Orange bitters, Orange peel
  • Southern Exposure — Bourbon, Sweet vermouth, Ancho Reyes chile liqueur, Crème de Cacao, Cherry Bark Vanilla Bitters

Delivery Day

1 1⁄2 oz Gin, Caorunn
1 oz Sweet vermouth, Carpano
1⁄2 oz Ancho Reyes chile liqueur
1 ds Orange bitters, Regans' orange bitters
Instructions

Stir all ingredients in an ice filled glass and strain into an OF glass with a large cube

Notes

Originally tried it with 1 oz each but was too sweet and a little too hot. Notched it back to this and viola!

Picture of Delivery Day
2011 Kindred Cocktails
Yields Drink
Authenticity
Your original creation
Creator
El Jefe
Curator rating
Not yet rated
Average rating
3.5 stars
(7 ratings)
Similar cocktails

Jockey Full of Bourbon

1 1⁄2 oz Bourbon, Buffalo Trace
3⁄4 oz Amaretto, Disaronno
3⁄4 oz Lemon juice
2 ds Bitters, Angostura
Instructions

Shake, double strain into chilled coupe, garnish with brandied cherry.

Notes

Variation on a bourbon sour; tastes like a sour cherry.

History

Adapted from the "Jockey Club Cocktail No. 2" in Gary Regan's "Joy of Mixology". Name taken from a Tom Waits song.

Yields Drink
Year
2013
Authenticity
Altered recipe
Creator
Ryan Polhemus at Lucca Back Bay, Boston
Curator rating
Not yet rated
Average rating
3 stars
(5 ratings)
From other users
  • Cut the lemon in half, at least when using bottled lemon juice [DLL]
  • for Ugly Jacket Party Called: Ugly Ampersand
  • Didn't do much for me. I wonder if the original with gin would be more interesting.
Similar cocktails
  • Georgia-Kentucky Squirrel — Bourbon, Crème de Noyaux, Peach bitters, Lemon juice
  • The Commodore — Bourbon, Dark Crème de Cacao, Lemon juice, Grenadine
  • Francis the Mule — Bourbon, Orange bitters, Orgeat, Lemon juice, Coffee, Lemon peel
  • Gris-Gris Sour — Bourbon, Chicory Liqueur, Lemon juice, Maple syrup, Egg white
  • Capitán — Añejo rum, Añejo tequila, Bitters, Orgeat, Lemon juice, Lime juice, Nutmeg

Agave Pina

1 1⁄2 oz Tequila (100% Agave)
2 oz Pineapple juice (Fresh if possible)
1⁄2 oz Agave syrup
2 sli Jalapeño
2 lf Sage
1⁄2 Lime
1 spl Club soda (Optional)
Instructions

Squeeze lime into cocktail shaker and add other ingredients. Muddle sage leaves and peppers to release the flavors. Shake well over ice and strain into a cocktail glass.

Notes

Optional variation: Pour into a tall, skinny Collins glass over ice and top with soda to taste.

Yields Drink
Authenticity
Authentic recipe
Creator
Amy Stewart
Source reference

The Drunken Botanist

Curator rating
Not yet rated
Average rating
3 stars
(5 ratings)
Similar cocktails
  • Boo Loo Jiang — Rum, Pineapple juice, Lime juice, Ginger beer, Honey syrup
  • Luke's Punch — Elderflower liqueur, Light rum, Blue Curaçao, Pineapple juice, Club soda, Lime juice, Lime peel
  • Colonel Beach's Plantation Punch — Dark rum, Gold rum, Falernum, Herbal liqueur, Bitters, Ginger beer, Pineapple juice, Lime juice, Pineapple, Mint
  • Apollo's Revival — Gold rum, Falernum, Dark rum, Overproof rum, Triple sec, Maraschino Liqueur, Absinthe, Pineapple juice, Don's Mix, Club soda, Grenadine
  • Warsaw Mule — Falernum, Vodka, Ginger beer, Lime

Stew's Sideyard Punch

2 oz Spiced Rum
1⁄4 oz Maraschino Liqueur
1⁄4 oz Coffee liqueur
1⁄4 oz Allspice Dram
1 oz Pineapple juice
3⁄4 oz Lime juice
1⁄2 oz Guava juice (nectar)
1 ds Bitters, Angostura
Instructions

Shake and strain into a large vessel containing ice. If batching for 50 or so drinks, reduce the lime by 25%.

Picture of Stew's Sideyard Punch
Yields Drink
Authenticity
Your original creation
Curator rating
Not yet rated
Average rating
4 stars
(2 ratings)
Similar cocktails
  • Pacquiao's Punch — Spiced Rum, Ginger liqueur, Bitters, Lemon bitters, Pineapple juice, Lemon juice, Demerara syrup
  • Wicked Wahine — Spiced Rum, Falernum, Peychaud's Bitters, Lemon juice, Lime juice, Passion fruit syrup, Grenadine
  • Elusive Dreams — Pineapple rum, Light rum, Crème de Banane, Pineapple juice, Lime juice, Cinnamon syrup, Pineapple, Orchid
  • Missionary Man — Pineapple rum, Lime juice, Chinese five spice syrup, Lime

Everybody's Irish

2 oz Irish whiskey
1 T Green Crème de Menthe
1 T Herbal liqueur, Green Chartreuse
1 Olive
Instructions

1. Pour ingredients into a cocktail shaker with ice cubes
2. shake well
3. Strain into a chilled cocktail glass
4. Garnish with Olive

Yields Drink
Year
2014
Authenticity
Unknown
Curator rating
Not yet rated
Average rating
2 stars
(1 rating)
Similar cocktails
  • Emerald Isle — Irish whiskey, Blue Curaçao, Herbal liqueur, Ginger liqueur
  • Detroit Athletic Club — Irish whiskey, Herbal liqueur, Sweet vermouth, Falernum, Water, Lemon
  • Hotel D'Alsace — Irish whiskey, Triple sec, Bénédictine, Rosemary
  • Aul Man — Irish whiskey, Bitter Truth EXR, Lime juice, Ginger-Honey Syrup, Lime peel, Candied ginger
  • Brainstorm — Irish whiskey, Dry vermouth, Bénédictine, Orange peel
Subscribe to