Frostie Sour

1 3⁄4 oz Orange juice
3⁄4 oz Lemon juice
1 1⁄4 oz Root beer (Vanilla root beer reduction; see Notes)
3⁄4 oz Aquafaba
1 twst Orange peel (as garnish)
3 dr Cardamom bitters (as garnish)
Instructions

Shake/dry shake; strain; up; garnish.

Notes

For the vanilla root beer reduction: Bring 12 oz. of Frostie Vanilla Root Beer to an active simmer on the stove. Add 4 swaths of orange peel, a tablespoon of granulated sugar, and a cinnamon stick, and cook down until liquid is reduced to about a third, around 20 minutes. Strain.

History

Created for the Reddit Original Cocktail Competition, January 2026: Orange and Vanilla (NA).

Picture of Frostie Sour
Craig Eliason
Yields Drink
Year
2025
Authenticity
Your original creation
Creator
Craig Eliason, Saint Paul, Minnesota (USA)
Source reference

https://www.reddit.com/r/cocktails/comments/1qjip9z/frostie_sour/

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Average rating
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From other users
  • Root beer float, lemon ice, Creamsicle, orange sherbet.
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Wake Up Call

1 1⁄2 oz Herbal liqueur, Jeppson's Malort
3⁄4 oz Grapefruit liqueur
3⁄4 oz Grapefruit juice
3⁄4 oz Lime juice
3⁄4 oz Cinnamon syrup
1⁄4 sli Grapefruit (dehydrated and cinnamon-dusted, as garnish)
Instructions

Shake, strain, coupe, garnish.

Yields Drink
Year
ca. 2025
Authenticity
Unknown
Creator
Shame & Regret, Colorado Springs
Source reference

https://cocktailvirgin.blogspot.com/2025/02/wake-up-call.html

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Churchillian

1 oz Cognac
1 oz Blended Scotch, Johnnie Walker Black Label
1⁄4 oz Cynar
1⁄4 oz Herbal liqueur, Green Chartreuse
1⁄4 oz Maraschino Liqueur
1 rinse Absinthe
Instructions

Sazerac prep: stir and strain in chilled/absinthe-rinsed rocks glass. No ice.

Yields Drink
Year
2021
Authenticity
Unknown
Creator
J. E. Clapham
Source reference

http://diffordsguide.com/cocktails/recipe/23271/churchillian via https://old.reddit.com/r/cocktails/comments/1nny3xs/chuchillian/

Curator rating
Not yet rated
Average rating
3.5 stars
(2 ratings)
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Frozen in a Starry Void

3⁄4 oz Rye
3⁄4 oz Maraschino Liqueur
3⁄4 oz Allspice Dram
3⁄4 oz Lime juice
Instructions

Shake, strain, coupe

Yields Drink
Year
ca. 2020
Authenticity
Unknown
Creator
u/xiaotiexia on reddit
Source reference

https://old.reddit.com/r/cocktails/comments/g8crqs/frozen_in_a_starry_v…

Curator rating
Not yet rated
Average rating
4.5 stars
(2 ratings)
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Grinder

1 1⁄2 oz Brandy, Korbel
1⁄2 oz Coffee liqueur, Mr. Black
1⁄4 oz Apricot liqueur, Giffard abricot du Roussillon
1⁄4 oz Allspice Dram, St. Elizabeth
1 ds Bitters, Angostura
1 ds Peach bitters, Fee Brothers Peach
1 twst Orange peel (discard)
Instructions

Build, rock, stir, express peel then discard.

Picture of Grinder
Todd Brant
Yields Drink
Year
2026
Authenticity
Your original creation
Creator
Todd Brant
Curator rating
Not yet rated
Average rating
3.5 stars
(3 ratings)
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  • Dolores no.5 — Gold rum, Coffee liqueur, Rhubarb bitters, Gunpowder Rum, Sherry, Clove tincture, Grenadine, Orange peel
  • La couronne de poire renversée — Cognac, Pear liqueur, Whole egg, Brown Sugar Simple syrup, Nutmeg
  • Papillon — Guatemalan rum, Armagnac, Triple sec, Coffee liqueur, Herbal liqueur, Lemon peel
  • Spiced Apple Sour — Apple brandy, Hiver Amer, Orange bitters, Egg white, Simple syrup, Nutmeg
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Stepwise Improvement

1 1⁄4 oz Pineapple rum
3⁄4 oz Campari
3⁄4 oz Sweet vermouth, Carpano Punt e Mes
1⁄4 oz Maraschino Liqueur
2 ds Absinthe (I used 20 drops)
1 twst Orange peel (As garnish)
Instructions

Stir with ice, strain into an old fashioned glass with ice, and garnish with an orange twist.

History

I became inspired by Liholiho Yacht Club's tropical Negroni called Step into Liquid. Knowing how Maraschino can soften Campari – a trick that I learned at Eastern Standard with their Carnivale, I decided to modify their drink via the 1880s Improved Cocktail addition of Maraschino and absinthe and adjust the proportions a little. The dubbed the drink Stepwise Improvement.

Yields Drink
Year
2025
Authenticity
Your original creation
Creator
Frederic Yarm, Boston, MA
Source reference

https://cocktailvirgin.blogspot.com/2026/01/stepwise-improvement.html

Curator rating
Not yet rated
Average rating
5 stars
(2 ratings)
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Flight of Fantasy

1 1⁄2 oz Fino sherry
1⁄2 oz Pear eau de vie, Clear Creek
1⁄2 oz Dry vermouth, Dolin
1⁄2 oz Apricot liqueur
1 t Amaro Meletti
1 twst Orange peel (discard)
1 Brandied cherry (as garnish)
Instructions

Stir, strain, cocktail glass, express peel and discard, garnish.

Picture of Flight of Fantasy
Todd Brant
Yields Drink
Year
2026
Authenticity
Your original creation
Creator
Todd Brant
Curator rating
Not yet rated
Average rating
4 stars
(1 rating)
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  • Coco En Rama — Fino sherry, Bianco Vermouth, Aromatized wine, Pear liqueur, Falernum, Coconut Water
  • The Dunaway — Fino sherry, Cynar, Maraschino Liqueur, Orange bitters, Lemon peel
  • The Mauser — Fino sherry, Amontillado Sherry, Moscatel Sherry, Bitters, Peychaud's Bitters, Lime juice, Grapefruit juice, Vanilla syrup, Grenadine, Ginger syrup, Mint
  • Coronation — Fino sherry, Dry vermouth, Maraschino Liqueur, Orange bitters
  • Pétanque — Fino sherry, Amaretto, Peychaud's Bitters, Absinthe, Maraschino cherry

Atmospheric River

1 oz Brandy (strawberry preferred)
3⁄4 oz Amontillado Sherry
3⁄8 oz Herbal liqueur (Walcher Midsummer Spritz)
3⁄8 oz Orange Curaçao
2 ds Peychaud's Bitters
1 twst Orange peel (discard)
Instructions

Stir, strain, cocktail glass, express peel then discard.

Notes

Can use cognac in place of strawberry brandy. Could also garnish with a fresh strawberry.

Picture of Atmospheric River
Todd Brant
Yields Drink
Year
2025
Authenticity
Your original creation
Creator
Todd Brant
Curator rating
Not yet rated
Average rating
4.5 stars
(3 ratings)
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  • Karya — Rye, Aromatized wine, Walnut Liqueur, Bitters, Hazelnut orgeat
  • Cobra Dance — Cognac, Sweet vermouth, Pear liqueur, Herbal liqueur, Mezcal, Bitters, Salt Solution
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Giacomo Joyce

2 oz Irish whiskey (Such as John Powers or Black Bush)
1⁄2 oz Bianco Vermouth (Such as Carpano Bianco)
1⁄2 oz Coffee liqueur (Such as Varnelli Caffe Moka)
2 ds Peychaud's Bitters
1 Coffee bean (As garnish)
Instructions

Stir, strain, coupe, garnish.

Yields Drink
Year
ca. 2025
Authenticity
Authentic recipe
Creator
David Wondrich
Source reference

The Comic Book History of the Cocktail

Curator rating
Not yet rated
Average rating
4 stars
(1 rating)
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Reading Club Cocktail

1 1⁄2 oz Scotch
1 1⁄2 oz White port
1⁄2 bsp Curaçao
1⁄2 bsp Maraschino Liqueur
1 ds Herbal liqueur, Green Chartreuse
1 Maraschino cherry (as garnish)
Instructions

Stir, strain, coupe, garnish.

Notes

Also known as Oporto Bianco cocktail

Yields Drink
Year
ca. 1910
Authenticity
Unknown
Creator
Buenos Aires
Source reference

"The Comic Book History of the Cocktail" by David Wondrich

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