Absolution

3⁄4 oz Bénédictine
3⁄4 oz Maraschino Liqueur, Luxardo
3⁄4 oz Applejack, Lairds
3⁄4 oz Lemon juice
1 rinse Absinthe
Instructions

Rinse a chilled coupe with absinthe and discard remnants. Shake remaining ingredients with ice and double strain into the absinthe-rinsed coupe.

History

Developed at home during the COVID-19 pandemic borne from the need for something to save us all from this madness.

Yields Drink
Year
2022
Authenticity
Your original creation
Creator
Ian Lacy, Overland Park, KS
Curator rating
Not yet rated
Average rating
4.5 stars
(27 ratings)
From other users
  • Garnish of thin roasted apple slices
  • Boosted brandy to 1 oz and cut maraschino to 1/2, and that worked well. Herbsaint rinse was quite subtle. Delicious though. — ★★★★★
Similar cocktails
  • Final Answer — White whiskey, Maraschino Liqueur, Herbal liqueur, Lemon juice
  • Final Ward — Rye, Maraschino Liqueur, Herbal liqueur, Lemon juice
  • Bye Bye Birdie — Pear Vodka, Bénédictine, Maraschino Liqueur, Lime juice
  • The Asterisk — Brandy, Herbal liqueur, Maraschino Liqueur, Lemon juice
  • Otro Palabro — Herbal liqueur, Reposado Tequila, Maraschino Liqueur, Lime juice
ianlacy@gmail.com commented on 3/10/2022:

A memorable and robust take on the Final Ward, wordplay included. The absinthe rinse is a blessing that really ties the whole thing together.

Biff Malibu commented on 5/03/2022:

Reduced luxardo to 0.5 oz. . .felt it was taking over a bit.

dramari commented on 3/13/2024:

Ran out of Luxardo so subbed half of it for 1/4 yellow chartreuse and 1/4 Cherry Herring. No absinthe. Very nice. Can’t wait to try it made correctly.

Pêche Mode

4 oz Prosecco
3⁄4 oz Peach liqueur, Mathilde
2 ds Cherry Bark Vanilla Bitters
Instructions

Combine liqueur and bitters in a chilled flute or coupe. Top with chilled Prosecco.

History

For New Year’s Eve, 2021.

Yields Drink
Year
2021
Authenticity
Your original creation
Curator rating
Not yet rated
Average rating
4 stars
(1 rating)
Similar cocktails
  • Honeysuckle — Prosecco, Peach liqueur, Walnut Liqueur
  • Bellini — Prosecco, Peach puree
  • Sweater Weather Sangria — Moscato d'Asti, Apple bitters, Pear-vanilla Juice, Lemon juice, Grenadine, Pear, Cranberry, Cinnamon stick
  • Grand Ole Apry — Champagne, Apricot liqueur, Damiana Liqueur, Rosemary syrup, Lemon juice
Shawn C commented on 7/08/2023:

My nectarines are all hitting full ripeness on the tree, so I used a slice as garnish. Didn't have Mathilde peach and subbed with E&J Peach Brandy which has good flavor and nose, but is drier. Used Korbel Brut as it is what I had open at the time after making an Americana (with nectarine slice.) This made for a bit drier version of the drink, but we quite liked it. The bitters come through as well. Simple and tasty.

Black's Beach

1 1⁄2 oz Gin (Few "Breakfast Gin")
3⁄4 oz Sweet vermouth, Carpano Antica Formula
3⁄4 oz Warm spice liqueur, Sukkah Hill Besamim
1 1⁄2 oz Pomegranate juice
3⁄4 oz Lime juice
3 ds Bitters, Angostura
Instructions

Shake all ingredients with ice and strain into a frozen coupe glass.

History

In memory of a Naval Academy graduate who enjoyed getting sunburned.

Yields Drink
Year
2022
Authenticity
Your original creation
Creator
Carl N.
Curator rating
Not yet rated
Average rating
Not yet rated
Similar cocktails
  • Mugu — Gin, Sweet vermouth, Orange bitters, Pomegranate juice, Lime juice
  • Marta of the Spring — Gin, Dry vermouth, Elderflower liqueur, Aperol, Lemon juice
  • Fountain of Passion — Light rum, Gin, Passion fruit juice, Lime juice, Tangerine juice, Vanilla syrup, Cinnamon syrup, Mint
  • Tiki Time — Gin, Coconut Water, Orgeat, Lime juice, Cucumber
  • Barbadian Gin Punch Swizzle — Genever, Bitters, Coconut Water, Lime juice, Demerara syrup

Jade Tree Sour

1 1⁄2 oz Gin (matcha-infused (see below))
3⁄4 oz Lime juice
3⁄4 oz Pineapple juice
1⁄2 oz Coconut syrup (1:1 coconut water and granulated sugar by volume)
1⁄4 oz Orgeat
1 Egg white
Instructions

Wet shake all ingredients except egg white, then add egg white and dry shake.

Notes

For infusion, add matcha tea powder to London Dry gin (4% matcha by volume) and infuse at 70°C for 1 hour. You can use a sous-vide or do as I did and simply fill a cooler with hot water, submerge a ziplock-bag of your matcha/gin mixture, and close the lid - the water will be well-insulated and stay at the right temperature.

Picture of Jade Tree Sour
Yields Drink
Year
2021
Authenticity
Your original creation
Creator
Alley Twenty Six, Durham, NC, USA
Source reference

Inspired by the Hugo Cruz cocktail from Over-the-Rhine restaurant Please in Cincinnati, OH.

Curator rating
Not yet rated
Average rating
5 stars
(3 ratings)
From other users
  • Very good. Made with 1 oz Koloa coconut rum, 0.5 oz navy gin, 0.75 oz lime juice, 0.75 oz pineapple juice, 0.5 oz matcha syrup, 0.25 oz orgeat, 1 oz egg white.
Similar cocktails
  • Kojo Cocktail — Gin, Oloroso sherry, Falernum, Bitters, Lemon juice, Simple syrup, Grapefruit peel
  • Saturn — Gin, Falernum, Lemon juice, Passion fruit syrup, Orgeat
  • Tom Bomb — Old Tom Gin, Lemon juice, Pineapple juice, Donn's Spices #2, Orgeat, Honey syrup
  • Royal Hawaiian — Gin, Pineapple juice, Lemon juice, Orgeat
  • Martinique Hundred — Gin, Suze, Pineapple juice, Lime juice, Orgeat

Dark and Red

1 1⁄2 oz Gin (Four Pillars Bloody Shiraz Gin)
3⁄4 oz Blue Curaçao
1⁄2 oz Campari
1 oz Pomegranate juice
3 ds Peychaud's Bitters
Instructions

Shake with ice and strain into a frozen coupe glass.

Notes

It is pomegranate season. I smashed 6 right-off-the-tree pomegranates, some of which were a tad bitter, which mystically enhances & blends into the bitter of the Campari.

Yields Drink
Year
2022
Authenticity
Your original creation
Creator
Carl N.
Curator rating
Not yet rated
Average rating
Not yet rated
Similar cocktails

SWOcrastination

1 1⁄2 oz Rum (Beenleigh White Rum)
1 oz Cherry Liqueur, Luxardo
3⁄4 oz Blue Curaçao
3⁄4 oz Lime juice
1⁄2 oz Agave syrup
3 ds Lemon bitters
Instructions

Shake with ice and strain into a frozen coupe glass.

History

He who hesitates is SWO.

Yields Drink
Year
2022
Authenticity
Your original creation
Creator
Carl N.
Curator rating
Not yet rated
Average rating
Not yet rated
Similar cocktails
  • Shabash — Dark rum, Apricot liqueur, Lemon bitters, Lime juice
  • Anne Bonny's Last Call — Light rum, Orange liqueur, Coconut liqueur, Lime juice, Pineapple syrup, Pineapple, Basil, Lime
  • Grapefruit Blossom — Light rum, Maraschino Liqueur, Grapefruit juice
  • Santiago — Cuban rum, Maraschino Liqueur, Bitters, Herbal liqueur, Lime juice, Simple syrup
  • Peg Leg — Rum, Grapefruit bitters, Lime juice, Simple syrup, Demerara syrup, Grapefruit peel

Bizzy Izzy High Ball

1⁄2 jig Rye (or bourbon)
1⁄2 jig Dry sherry
2 t Pineapple syrup
2 ds Lemon juice
Instructions

Build over ice in a highball glass.

Yields Drink
Year
1917
Authenticity
Unknown
Creator
First appears in Tom Bullock’s “The Ideal Bartender”
Source reference

https://euvs-vintage-cocktail-books.cld.bz/1917-The-Ideal-Bartender-by-…

Curator rating
Not yet rated
Average rating
4 stars
(1 rating)
Similar cocktails
  • Aztec Conquest — Bourbon, Fino sherry, Triple sec, Orange bitters, Chocolate extract
  • Lion's Mane — Bourbon, Sweet vermouth, Dry vermouth, Bitters, Lime juice, Honey syrup, Donn's Spices #2
  • Aberdeen — Blended Scotch, Fino sherry, Vanilla syrup
  • Spinning Away — Brandy, Dry vermouth, Herbal liqueur, Licor 43, Bitters, Lemon juice, Orgeat
  • Artist's Special Cocktail — Rye, Sherry, Lemon juice, Redcurrant syrup
Robbyfresh commented on 1/03/2022:

Updated version by Al Sotack:

1 oz rye whiskey, preferably Wild Turkey 101
1 oz amontillado sherry
1 oz pineapple juice
3/4 ounce lemon juice
3/4 ounce simple syrup
1 dash Angostura bitters
soda water, to top

Shake, strain over ice, top with soda

Mucho Picchu

1 1⁄2 oz Pisco
1⁄4 oz Maraschino Liqueur, Luxardo
1⁄2 oz Grapefruit juice
1⁄2 oz Simple syrup
2 oz Champagne
1 twst Grapefruit peel (as garnish)
Instructions

Shake, strain into flute, top with champagne, garnish.

Yields Drink
Year
2008
Authenticity
Authentic recipe
Creator
Joaquin SImo
Source reference

Death & Co p213

Curator rating
Not yet rated
Average rating
4 stars
(7 ratings)
From other users
  • Makes me think of a bubbly Hemingway Daiquiri, but with pisco base. — ★★★★
Similar cocktails
  • Bufala Spritz — Bianco Vermouth, Bison grass vodka, Galliano, Soda water
  • I Should Buy A Boat — Champagne, Barbados Rum, Grapefruit juice, Cinnamon syrup, Grapefruit
  • Treble Green — Sparkling white wine, Vodka, Maraschino Liqueur, Orange liqueur, Lime juice, Apple puree, Cucumber syrup, Cucumber
  • La Cola Nostra — Champagne, Guatemalan rum, Averna, Allspice Dram, Lime juice, Simple syrup, Lemon
  • Mondrian — Sparkling white wine, Tequila, Cappelletti Aperitivo, Lime juice, Raspberry syrup, Egg white, Dry Raspberry Brandy, Raspberry

Great Silence

1 oz Mezcal
1 oz Lime juice
3⁄4 oz Campari
1⁄2 oz Orgeat
2 ds Maraschino Liqueur
1 twst Lime peel (as garnish)
Instructions

Shake, strain, coupe, garnish.

Yields Drink
Year
2020
Authenticity
Authentic recipe
Creator
Isaac Shumway, California Gold, San Rafael, CA
Source reference

https://imbibemagazine.com/recipe/great-silence-a-mezcal-cocktail/

Curator rating
Not yet rated
Average rating
4.5 stars
(12 ratings)
From other users
  • Very well balanced! What a delight to discover this one, and I didn't even have maraschino on hand. I did add a few dashes of ango. — ★★★★★
Similar cocktails
  • Division Bell — Mezcal, Aperol, Maraschino Liqueur, Lime juice, Grapefruit peel
  • The Last Mariachi — Mezcal, Reposado Tequila, Licor 43, White grapefruit juice, Lime juice, Coconut syrup
  • Liquid Smoke — Mezcal, Amaro, Lemon juice, Simple syrup, Grapefruit peel, Salt
  • Esprit du Mezcalier — Mezcal, Aperol, Amaro Nonino, Grapefruit juice, Lime juice
  • Pimm's Coupe — Mezcal, Pimm's No. 1 Cup, Lemon juice, Simple syrup

Death in Oaxaca

1 oz Mezcal
3⁄8 oz Herbal liqueur, Green Chartreuse
1⁄2 oz Lime juice
1⁄2 oz Agave syrup (light)
2 oz Champagne
1 twst Lime peel (as garnish)
Instructions

Shake all but Champagne and zest, strain to flute, top with Champagne, garnish.

Yields Drink
Year
2019
Authenticity
Unknown
Creator
Leandro DiMonriva
Source reference

https://www.youtube.com/watch?v=1LQz1J2cqyA

Curator rating
Not yet rated
Average rating
3.5 stars
(3 ratings)
Similar cocktails
  • Sol y Sombra — Mezcal, Champagne, Lime juice, Serrano syrup, Mint
  • À la Diable — Sparkling rosé wine, Mezcal, Cassis, Lime juice, Ginger syrup, Lemon peel
  • Whiskey-Ginger — Champagne, Irish whiskey, Bitters, Ginger syrup, Acid phosphate, Orange flower water
Subscribe to