Paso Fino

1 1⁄2 oz Irish whiskey
3⁄4 oz Fino sherry
3⁄4 oz Cinnamon syrup (2:1)
3⁄4 oz Lime juice
Instructions

Shake, strain, up.

YieldsDrink
Year
2013
Authenticity
Your original creation
Creator
Rafa García Febles, NYC.
Curator rating
Not yet rated
Average rating
4.5 stars
(10 ratings)
From other users
  • Made with lemon juice cinnamon powder and galangal syrup and very nice
  • def 1/2 syrup
  • Reduce the syrup to 1/2
  • Extremely popular at Shelter. Like a light, refreshing spiced apple cider. — ★★★★★
Similar cocktails
  • Five Points Sour — Irish whiskey, Port, Lemon juice, Cinnamon syrup
  • Jerk Store — Mezcal, Pineapple rum, Apricot liqueur, Bitters, Lemon juice, Egg white, Cinnamon syrup
  • Banana Stand (Rob Roy) — Islay Scotch, Crème de Banane, Herbal liqueur, Allspice Dram, Lemon juice, Cinnamon syrup, Banana leaf, Cinnamon, Cinnamon stick

James Joyce

1 1⁄2 oz Irish whiskey
3⁄4 oz Sweet vermouth
3⁄4 oz Orange liqueur
1⁄2 oz Lime juice
Instructions

Shake, strain, up.

YieldsDrink
Authenticity
Authentic recipe
Source reference

http://12bottlebar.com/2010/11/james-joyce-cocktail/

Curator rating
Not yet rated
Average rating
4 stars
(1 rating)
Similar cocktails
  • King's Sour — Irish whiskey, Kirschwasser, Bitters, Lemon juice, Simple syrup, Lemon peel
  • Plumb the Soul — Irish whiskey, Campari, Peychaud's Bitters, Grapefruit bitters, Lemon juice, Blue Plum Brandy, Honey syrup, Grapefruit peel
  • Irish Rose — Irish whiskey, Aperol, Lemon juice, Simple syrup, Rose water, Lemon peel
  • Evening Tea — Speyside Scotch, Islay Scotch, Bigallet China-China, Lemon juice, Tangerine juice, Earl Grey Tea Syrup, Egg white, Orange peel
  • Deep Mariana — Irish whiskey, Blue Curaçao, Grapefruit liqueur, Bitters, Orange flower water

The Jake Barnes

1 1⁄2 oz Applejack, Lairds
1⁄2 oz Lemon juice
1⁄2 oz Pineapple juice
3⁄4 oz Grenadine
1 ds Bitters, Angostura
1 wdg Pineapple (as garnish)
Instructions

Shake, strain, up, garnish.

History

Winner of the War of the Jack Roses Cocktail Contest sponsored by Laird's.

YieldsDrink
Year
2013
Authenticity
Authentic recipe
Creator
Natalie Jacob, Dutch Kills, Queens, NY.
Source reference

http://www.sfgate.com/wine/cocktailian/article/Bring-those-at-odds-toge…

Curator rating
Not yet rated
Average rating
3.5 stars
(6 ratings)
From other users
  • Very good, but I agree with the previous comment that it's a bit sweet as is. I'll up the brandy and dial back the grenadine next time, or maybe even try with the bonded instead of applejack.
  • I picked this one to use some of my new batch of grenadine. The sweet/spirit ratio is a little high for me. I’ll try again with 2 oz applejack and 0.5 oz grenadine to make it a little more spirit-forward.
Similar cocktails
  • December Morn — Rum, Apple brandy, Grenadine, Lemon juice, Egg white, Cinnamon
  • Blazing Saddles — Reposado Tequila, Elderflower liqueur, Herbal liqueur, Pepper tincture, Cherry, Lime juice, Simple syrup
  • Heart-shaped Box — Cognac, Elderflower liqueur, Bitters, Lemon juice, Strawberry, Cinnamon syrup, Balsamic Vinegar
  • Center of the Galaxy — Demerara Rum, Raspberry liqueur, Lime juice, Demerara syrup, Honey syrup, Raspberry, Cinnamon, Lime
  • Spindletop Swizzle — Jamaican rum, Virgin Islands Rum, Falernum, Demerara Rum, Blackberry shrub, Lime juice, Mint

Fig and Thistle

1 1⁄2 oz Blanco tequila, Excellia
1 oz Cardamaro
1⁄2 oz Lemon juice
1 t Fig preserves, Bonne Maman
Instructions

Shake, strain, neat.

YieldsDrink
Year
2013
Authenticity
Authentic recipe
Creator
Leo Robitschek, NoMad and Eleven Madison Park, NYC.
Source reference

http://www.seriouseats.com/recipes/2013/12/fig-thistle-leo-robitschek-c…

Curator rating
Not yet rated
Average rating
4 stars
(8 ratings)
Similar cocktails
  • Woodberry Schooner — Blanco tequila, Dry vermouth, Celery bitters, Simple syrup, Lemon juice, Lemon peel
  • Le Negociant — Byrrh, Rhum Agricole, Elderflower liqueur, Lemon juice
  • Pinche Chivo — Blanco tequila, Dry vermouth, Lime juice, Honey, Sage, Cucumber
  • Chutes and Ladders — Blanco tequila, Swedish Punsch, Aromatized wine, Lime juice, Simple syrup, Orange peel
  • LoggerClive — Rum, Aromatized wine, Dry sherry, Warm spice liqueur, Grapefruit juice

Atta Boy

2 oz Rye
1⁄2 oz Balsamic Vinegar, Boyajian balsamic fig vinegar
1⁄2 oz Dry sherry
1 twst Lemon peel (as garnish)
Instructions

Stir, strain, up, twist.

Notes

Unrelated to the bar Attaboy.

YieldsDrink
Year
2013
Authenticity
Authentic recipe
Creator
A. J. Rathburn
Source reference

http://www.ajrathbun.com/blog/2013/12/what-im-drinking-atta-boy/

Curator rating
Not yet rated
Average rating
3 stars
(1 rating)
Similar cocktails
  • Manly Pink Drink — Midwest Wheat White Whiskey, Dry vermouth, Crème Yvette, Lemon juice
  • Delmarva Cocktail #2 — Rye, Dry vermouth, White Crème de Cacao, Lemon juice, Mint
  • New York Stone Sour — Bourbon, Red wine, Lemon juice, Orange juice, Sugar
  • Cellar Door — Scotch, Calvados, Bianco Vermouth, Orange bitters, Lemon juice, Honey syrup
jensck commented on 1/15/2017:

Decent, but probably needs the exact brand of vinegar to get it right. I tried with a different brand of fig vinegar, and it worked, but it wasn't quite sweet enough and didn't quite feel "all there".

Flannel Shirt

1 3⁄4 oz Scotch
1 1⁄2 oz Apple cider
1⁄2 oz Averna
1⁄4 oz Lemon juice
1 t Demerara syrup (2:1)
1⁄2 t Allspice Dram, St. Elizabeth
2 ds Bitters, Angostura
1 twst Orange peel (as garnish)
Instructions

Shake, strain, rocks, twist.

YieldsDrink
Year
2013
Authenticity
Authentic recipe
Creator
Jeffrey Morgenthaler, Clyde Common, Portland, OR.
Source reference

http://punchdrink.com/recipes/flannel-shirt/

Curator rating
Not yet rated
Average rating
4 stars
(15 ratings)
From other users
  • Yum! Great fall and winter flavors, J likes heavy on the lemon. Try lemon twist. — ★★★★
  • fall
  • great
  • Very good autumn cooler.
Similar cocktails
  • Autumn Bonfire — Applejack, Scotch, Bitters, Apple cider, Maple syrup
  • Susurrus — Calvados, Hard cider, Bitters, Lemon juice, Simple syrup
  • Cantil Moonbeam — Rye, Applejack, Sweet vermouth, Cranberry bitters, Apple cider
  • Cayman Cider — Gold rum, Sorel liqueur, Falernum, Bitters, Cider, Lime juice, Nutmeg
  • Witch Hazel — Pumpkin Seasonal Spirit, Trifecta Bitters, Brown Sugar Simple syrup, Orange peel

Please correct the Allspice Dram amount according to reference link: should be a half of teaspoon, and not ½ oz.

Anyway, nice drink. Tart apple, tart whisky, spicy background.

laerm commented on 11/28/2017:

Quite good. I was worried about Averna being too sweet so I used Braulio instead and was quite happy.

Sherry Flip

2 oz Oloroso sherry
1⁄2 oz Simple syrup (1:1)
1 Whole egg
1 pn Nutmeg (as garnish)
Instructions

Dry shake, shake, strain, goblet, garnish with fresh grated nutmeg.

YieldsDrink
Year
1800s
Authenticity
Altered recipe
Creator
via Jerry Thomas, How to Mix Drinks.
Source reference

http://punchdrink.com/recipes/sherry-flip/

Curator rating
Not yet rated
Average rating
Not yet rated
Similar cocktails
  • Golden Cadillac — Galliano, Crème de Cacao, Cream
  • The Failed Contract of Ladd & Co. — Barbados Rum, Ruby Port, Chocolate liqueur, Griotte, Cherry Bark Vanilla Bitters, Allspice Tincture, Coconut milk, Coffee syrup
  • Sherry Painkiller — Amontillado Sherry, Sherry, Demerara Rum, Jamaican rum, Orange juice, Pineapple juice, Coconut cream, Nutmeg
  • Cafe Colada — Jamaican rum, Crème de Banane, Coffee liqueur, Pineapple juice, Coconut cream, Orange juice, Lime juice, Nutmeg
  • Golden Cadillac (Coconut, GCNYC) — Galliano, Crème de Cacao, Coconut cream

15 Second Punch

1 part Gin
1 part Campari
1 part Elderflower liqueur, St. Germain
1 part Grapefruit juice
1 part Lemon juice
Instructions

Mix in a big bowl. Add ice. Make pretty.

YieldsDrink
Authenticity
Authentic recipe
Creator
Damon Boelte, Prime Meats, Brooklyn, NY.
Source reference

http://www.bonappetit.com/drinks/article/15-second-punch-really-video?m…

Curator rating
Not yet rated
Average rating
4 stars
(23 ratings)
From other users
  • I like it with a tiny bit more St-Germain and ~1.25 parts grapefruit juice. It's also good made with tequila instead of gin, kind of in the vein of a Siesta. — ★★★★
  • with Campari and grapefruit juice better with increased Elderflower
  • can swap grapefruit juice for OJ
Similar cocktails
  • Stationery Plane — Gin, Aperol, Elderflower liqueur, Lime juice
  • Shaddock — Genever, Elderflower liqueur, Aperol, Lemon juice
  • Cisco Bay — Gin, Campari, Passion fruit syrup, Lemon juice, Grapefruit juice
  • Grapefruit Flower — Gin, Elderflower liqueur, Bitters, Grapefruit juice, Lime juice, Grapefruit peel
  • Sunflower — Gin, Elderflower liqueur, Triple sec, Absinthe, Lemon juice, Lemon peel
K23 commented on 5/25/2014:

Two tweaks we find make it the belle of the ball, reducing to 1/2 pt campari and adding 1/2 pt simple syrup

Burbank Manhattan

2 oz Rye, Rittenhouse 100
1 1⁄4 oz Plum eau-de-vie, Clear Creek (blue plum)
3⁄4 oz Sweet vermouth, Carpano Antica Formula
1⁄8 oz Maraschino Liqueur, Luxardo
7 ds Peychaud's Bitters
1 twst Orange peel (flamed, as garnish)
Instructions

Stir, strain, up, flame and insert orange coin.

YieldsDrink
Year
2012
Authenticity
Authentic recipe
Creator
Robby Haynes, The Violet Hour, Chicago, IL.
Source reference

http://online.wsj.com/news/articles/SB100014241278873239368045782277715…

Curator rating
Not yet rated
Average rating
3.5 stars
(4 ratings)
From other users
  • Pretty good. Exchanged Plum liqueur for St. Germains.
  • Seems huge; cut in half.
Similar cocktails
  • Full Windsor Cocktail — Scotch, Applejack, Sweet vermouth, Bénédictine, Bitters, Peychaud's Bitters, Orange peel
  • Fallback — Rye, Applejack, Amaro Montenegro, Sweet vermouth, Peychaud's Bitters, Orange peel
  • A Rum With a Vieux — Rhum Agricole, Cognac, Peychaud's Bitters, Navy strength rum, Bitters, Absinthe, Rich simple syrup 2:1, Lemon peel
  • A Moment of Silence — Rye, Apricot liqueur, Averna, Bitters, Apple brandy, Campari, Orange peel
  • La Goulue — Calvados, Suze, Byrrh, Absinthe, Orange peel

Chauncey Buck

1 1⁄2 oz Beach Plum Gin, Greenhook Ginsmiths
1 1⁄2 oz Lime juice
3 oz Ginger beer
1 wdg Lime (as garnish)
Instructions

Stir with ice, top with ginger beer, garnish with wedge.

Notes

Sloe gin or damson plum gin can be substituted for the beach plum liqueur

YieldsDrink
Year
2012
Authenticity
Authentic recipe
Creator
Maxwell Britten, Maison Premiere, Brooklyn, NY.
Source reference

http://online.wsj.com/news/articles/SB100014241278873239368045782277715…

Curator rating
Not yet rated
Average rating
3 stars
(1 rating)
Similar cocktails
Subscribe to