Boo Loo
Blend pineapple juice, lime juice, honey syrup and pineapple chunks without ice in a blender until pineapple chunks are liquified. Pour this mixture, unstrained, into a hollowed-out pineapple (or some other less-interesting 36 ounce vessel) filled with crushed ice. Add rums and club soda. Stir vigorously until chilled. Garnish with a cocktail umbrella (of course) and your choice of tiki-inspired straw (or straws [plural] for the lightweights out there to share).
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Beachbum Berry Remixed, A Gallery of Tiki Drinks
- This is a no-brainer. You can tinker with the rums, forget about the fresh pineapple, etc. You can't screw this one up. Total crowd pleaser.
- Dead Reckoning — Jamaican rum, Armagnac, Vanilla liqueur, Tawny port, Bitters, Lemon juice, Pineapple juice, Soda water, Maple syrup, Mint
- Mexican Sun — Reposado Tequila, Pineapple juice, Lime juice, Agave syrup, Grenadine
- Banana Daiquiri No. 2 — Jamaican rum, Crème de Banane, Scotch, Lime juice, Ginger syrup, Lime
- Felix Swizzle — Dark rum, Gold rum, Falernum, Absinthe, Maraschino Liqueur, Pineapple juice, Lime juice
- Cosmic Charlie Swizzle — Gold rum, Galliano, Cherry Liqueur, Absinthe, Pineapple juice, Lime juice