Tigrebyn
Shake, strain, up
- Midnight Sun (Aquavit) — Aquavit, Grapefruit juice, Lemon juice, Grenadine, Sugar, Orange
Shake, strain, up
Stir with ice and strain. Olive optional.
Shake, strain, rock glass, straw.
Garnish with dried tomato.
Glass rim with sweetened Chili flakes
Nice !
The rim is very important
Quick question - is curcuma better known in the US as turmeric? Or is it something else completely? Thanks, Zachary
Yes; culinary turmeric in both the US and France is Curcuma longa and the French refer to it as "curcuma".
Shake all with ice, coupé.
Eh? Needs something. Give it a shot and let me know what you think.
There are 11 cocktails on the site with Frangelico. I took it as a challenge.
Shake with ice and strain into a DOF glass containing a large chunk of ice.
Stir, strain, coupe.
Shake all with ice, coupé. Drop the bitters on top.
A drier gin is best, but not a particularly juniper-y one. I used St. George Dry Rye.
For the fig syrup, I use 50:50 hot water and fig preserves (Trader Joe's has a good one). Miele di fichi would also work well here.
I was curious about fig and grapefruit together.
Rock glass, stir, serve.
Garnish lemon peel
Shake, strain, coupe,
Light on bitter Almond and orange blossom water
Combine everything. Dry shake. Then shake with ice and strain into handsome cocktail glass. Garnish with an extra drop or two of bitters in foam.
Personally, used aguafaba instead of egg whites. Tequila was Volcan de Mi Tierra Blanco.
Made a very similar cocktail over the holidays with some leftover lingonberry jam. Used lemon juice rather than lime as think works better with the aquavit and lingonberry. Final version was 1 1/2 oz aquavit (Linie), 1/2 oz Cointreau, 3/4 oz lemon juice and 1 heaping tsp of the lingonberry jam.