Geno Smith

2 oz Bourbon, Bulleit
1⁄2 oz Ginger liqueur, King's Ginger
1⁄2 oz Curaçao, Pierre Ferrand Dry Curaçao
2 ds Bitters, Fee Brothers Peach
1 twst Orange peel (Garnish)
Instructions

Combine all ingredients in a mixing glass. Add ice and stir 30-40 times. Strain into a rocks glass over a large ice cube. Garnish with large orange peel

History

Created on a whim for a guest on a busy bar shift during a Jets game in 2013.

Yields Drink
Authenticity
Your original creation
Creator
Steve Fette of Fiddler's Elbow Country Club in Bedminster, NJ
Curator rating
Not yet rated
Average rating
3.5 stars
(7 ratings)
From other users
  • Nothing special, but nothing not to like (made with rye, also good!)
Similar cocktails
  • Old College Try — Bourbon, Jamaican rum, Grapefruit liqueur, Fernet Branca, Ginger syrup, Mint
  • Bangalter — Bourbon, Ginger liqueur, Tuaca, Bitters, Lemon peel
  • Spiced Apple Cocktail — Bourbon, Licor 43, Ancho Reyes chile liqueur, Orange bitters, Agave syrup, Apple, Kosher Salt
  • Vieux Mode — Bourbon, Suze, Triple sec, Bitters
  • Sunset — Rye, Curaçao, Bénédictine, Peychaud's Bitters, Bitters, Absinthe, Orange peel

Book of Love

2 oz Kurt's Apple Pie Mead, Moonlight Meadery
1⁄2 oz Lemon juice
4 oz Prosecco
1 pn Nutmeg (Grated for garnish)
1 sli Apple, Granny Smith
Instructions

Fill a mixing glass with ice. Add mead, lemon juice, and sparkling wine. Gently stir a couple times by dragging a barspoon up the sides of the glass so you don't kill the carbonation. Strain into a Champagne Flute. Garnish with Granny Smith apple slice and grated nutmeg.

Notes

2-3 stirs is enough. Just looking to quick chill/combine all the ingredients.

History

Created for the Winter 2014 cocktail menu for Fiddler's Elbow Country Club in Bedminster, NJ.

Yields Drink
Year
2014
Authenticity
Your original creation
Creator
Steve Fette of Fiddler's Elbow Country Club in Bedminster, NJ.
Curator rating
Not yet rated
Average rating
Not yet rated
Similar cocktails
No similar cocktails found.

Midnight Manhattan

2 oz Bourbon, Maker's Mark
3⁄4 oz Tawny port
2 ds Blood Orange Bitters
Instructions

Stir, strain, straight-up, cocktail glass, garnish.

Yields Drink
Authenticity
Unknown
Creator
Zola Bistro, Ann Arbor, MI
Curator rating
Not yet rated
Average rating
3.5 stars
(4 ratings)
From other users
  • A lot like my "Tawny Manhattan"
Similar cocktails
  • Maida Vale — Bourbon, Rye, Sweet vermouth, Bianco Vermouth, Orange liqueur, Bitters, Maraschino cherry
  • Coolidge — Rye, Sweet vermouth, Eau de vie of Douglas Fir
  • Poughkeepsie — Rye, Cognac VSOP, Sweet vermouth, Bitters
  • Hershey Manhattan — Bourbon, Sweet vermouth, Bitters, Crème de Cacao
  • Lloyd 100 — Rye, Bourbon, Sweet vermouth, Allspice Dram, Absinthe

Strawberry Fields

2 oz Gin, Tuthilltown Half Moon Orchard
1 oz Orange juice
1 oz Simple syrup
1⁄2 oz Lemon juice
2 Strawberry
2 lf Basil
4 lf Mint
1 ds Lavender bitters
Instructions

Muddle berries and herbs with simple syrup. Add all other ingredients. Shake vigorously. Serve up in a coupe glass.

Notes

Even though this sounds sweet, it's actually well balanced. If too sweet for some, the simple syrup or Orange juice can be reduced by half an ounce.

Yields Drink
Year
2014
Authenticity
Your original creation
Creator
Patty Reese. Anna Maria island.
Curator rating
Not yet rated
Average rating
4 stars
(9 ratings)
From other users
  • Very refreshing
  • To try
Similar cocktails
  • Horny Hornet Club — Gin, Raspberry, Simple syrup, Lime, Egg white, Lemon peel
  • Amelia Earhart — Gin, Maraschino Liqueur, Crème de Violette, Strawberry puree, Meyer lemon juice, Simple syrup, Meyer lemon zest
  • Cherry Pop (PDT) — Gin, Maraschino Liqueur, Cherry, Lemon juice, Simple syrup
  • Academy Blues — Gin, Grapefruit liqueur, Amaro, Aztec Chocolate bitters, Raspberry, Pomegranate juice
  • Humuhumunukunukuapua'a — Gin, Peychaud's Bitters, Cherry, Lemon juice, Pineapple juice, Orgeat, Orchid

Helen of Troy Does Countertop Dancing

1 1⁄2 oz Applejack, Lairds
1 oz Orgeat
1⁄2 oz Bitters, Angostura
1⁄2 oz Lemon juice
Instructions

Shake with ice and strain into a coupe.

Yields Drink
Authenticity
Authentic recipe
Creator
Lauren, The Independent, Somerville, MA
Source reference

http://cocktailvirgin.blogspot.com/2014/06/helen-of-troy-does-counterto…

Curator rating
4 stars
Average rating
4.5 stars
(25 ratings)
From other users
  • Perfect autumn vibes. Reduced orgeat (used Liber & Co) to 3/4, and still could prob cut back further, but at this level the whole drink is a likely crowd-pleaser! — ★★★★★
  • The Independent's riff on a Trinidad Sour. I was delighted to see it on the menu back when I lived near the place.
  • Definitely a unique and well balanced cocktail in this style. Very good.
  • Very unique and interesting! I've tried a lot of cocktails that use a hefty amount of bitters, but this one really works. The rich sweetness of the orgeat balances really well with bitters, and the applejack gives it body. — ★★★★★
  • Made with Laird's 100° apple brandy. Lovely tasting autumnal drink. — ★★★★★
Similar cocktails
  • Verrazzano — Applejack, Ramazzotti, Bitters, Orgeat, Lemon juice, Pumpkin puree, Chocolate syrup, Cinnamon, Lemon peel
  • Apricot Fix — Apricot eau-de-vie, Cognac, Crème de Noyaux, Bitters, Lemon juice, Orgeat
  • The Stranglehold — Venezuelan rum, Rye, Bitters, Orgeat, Lime juice
  • Danny Brown — Cognac, Amaretto, Apricot liqueur, Lemon juice
  • Chorizzo Bandito — Blended Scotch, Almond liqueur, Amaro, Ancho Reyes chile liqueur, Lime juice
christina in tacoma commented on 8/09/2014:

Very good, though a bit sweet so I served it over ice, topped with a little club soda, and added a big sprig of mint and it was perfect for a summer afternoon . This is where the rest of my applejack will be used.

Rusty Nail (Nailed to the Skye)

2 oz Blended Scotch
1⁄2 oz Drambuie
1⁄2 oz Aromatized wine, Cocchi Americano
2 ds Orange bitters
1 ds Bitters, Angostura
1 twst Lemon peel (as garnish)
1 twst Orange peel (as garnish)
Instructions

Stir, strain over one big rock, twist and garnish.

Notes

A lighter, summertime Rusty Nail.

Yields Drink
Year
2014
Authenticity
Altered recipe
Creator
Rafa García Febles, NYC.
Curator rating
Not yet rated
Average rating
3 stars
(5 ratings)
From other users
  • Nice modification of the baseline and a little less cloying. Made with Johnny Walker Double Black
Similar cocktails
  • Armchair Psychologist — Blended Scotch, Allspice Dram, Cherry Liqueur, Sweet vermouth, Islay Scotch, Orange peel
  • Dry Smoked Cocktail — Blended Scotch, Sherry, Scotch, Brandied cherry
  • Meat Hook — Rye, Sweet vermouth, Islay Scotch, Maraschino Liqueur, Brandied cherry
  • Roysty Nail — Blended Scotch, Islay Scotch, Sweet vermouth, Drambuie, Bitters, Lemon peel, Brandied cherry
  • Liam Neeson — Irish whiskey, Islay Scotch, Drambuie, Sweet vermouth, Bitters, Lemon peel, Mint
MOJO1229 commented on 7/10/2016:

<br /> As that ol' song goes, nice & easy does it! And this drink is definitely nice and easy. The Drambuie puts some body into the drink, and and the blended Scotch and Cocchi Americano lightens things up somewhat. The end result, along with the big ice rock in the middle, topped with orange and lemon twist oils, is a drink that is nice & easy. Definitely a late spring thru early fall drink.

MOJO1229 commented on 5/07/2018:

Absinthe? How much? Why? I'd like to try your suggestion.

Third Run

1 1⁄2 oz Gin, Tanqueray 10
1⁄2 oz Simple syrup
3⁄4 oz Lime juice
3⁄4 oz Jalapeño Syrup
Instructions

Shake/Stir/Strain with jalapeno slice garnish.

Notes

If jalapeno syrup is not available simply muddle some peppers, heat is hard to balace so add to taste.

Yields Drink
Year
2014
Authenticity
Your original creation
Creator
Brad of The I.O.Speak Omaha,NE
Curator rating
Not yet rated
Average rating
Not yet rated
Similar cocktails
  • Ginger Rhubarb Sour — Old Tom Gin, Rhubarb liqueur, Ginger syrup, Lemon juice
  • Erasmus — Gin, Genever, Ginger syrup, Honey syrup, Lemon juice

Strawberry Confusa

2 oz Añejo tequila, Pura Vida
1⁄2 oz Lemon juice
3⁄4 oz Agave syrup
1 spl Soda water
2 Strawberry
2 lf Basil
Instructions

Muddle Berries, Basil, Agave & Lemon Juice, shake with Tequila, serve over ice, top with soda. Garnish Strawberry, Basil Leaf

History

Was searching for Strawberry based tequila recipes and came across this in a marketing piece Pura Vida made. Tastes great and the tequila is really good too!

Stawberry Confusa
Yields Drink
Authenticity
Unknown
Source reference

www.puravida.mx

Curator rating
Not yet rated
Average rating
4.5 stars
(10 ratings)
Similar cocktails
  • Dusty Trails — Rye, Rhubarb bitters, Strawberry, Lime juice, Soda water, Ginger syrup, Honey, Basil
  • Death and Taxes — Bourbon, Herbal liqueur, Absinthe, Egg white, Raspberry syrup, Lemon juice, Dry Raspberry Brandy, Lemon
  • Raspberry Whiskey Smasheroo — Bourbon, Cassis, Orange bitters, Raspberry, Agave syrup, Lemon
  • Barrymore Room — Bourbon, Sweet vermouth, Strawberry, Lime juice, Simple syrup, Egg white
  • Twelve Mile Limit — Light rum, Brandy, Rye, Grenadine, Lemon juice, Lemon zest

Stenton

1 1⁄2 oz Scotch
1⁄2 oz CioCiaro
1⁄2 oz Sweet vermouth, Carpano Punt e Mes
1⁄4 oz Cherry Liqueur, Cherry Heering
1 bsp Lemon juice
1 rinse Mezcal
1 twst Orange peel (as garnish)
1 Brandied cherry (as garnish)
Instructions

Stir, strain, up, garnish.

Notes

An aromatic, slow-sipping version of the Blood & Sand.

Yields Drink
Year
2014
Authenticity
Altered recipe
Creator
Rafa García Febles, NYC.
Curator rating
5 stars
Average rating
4 stars
(10 ratings)
From other users
  • Made with additional 1 ds orange bitters and 1 ds spiced cherry bitters.
  • Sweet cherry up front, then breadth of herby/spicy components comes in. Tootsie Roll aftertaste. — ★★★★
Similar cocktails
  • Orkney Chapel — Scotch, Dry vermouth, Sherry, Orange liqueur, Cane syrup, Orange peel
  • Strange Bedfellows — Sweet vermouth, Aperol, Maraschino Liqueur, Scotch, Coffee, Orange peel
  • Cellar Door — Scotch, Calvados, Bianco Vermouth, Orange bitters, Lemon juice, Honey syrup
  • Ravishing Red Rye — Red wine, Rye, Bourbon, Irish whiskey, Amaro Nardini, Bitters, Orange peel
  • The Bottom Line — Islands Scotch, Manzanilla sherry, Bärenjäger, Orange bitters, Bitters, CioCiaro
Dan commented on 9/22/2016:

Excellent. I used lemon because orange scares me (uh, and I didn't have one on hand). I'd try the orange next time.

Update: Made again with orange juice and peel. Much better. I also sub'd a very strong and bitter version of Amer Boudreau for the CioCiaro. Excellent.

drinkingandthinking commented on 11/27/2023:

Not bad. I like it better than a Blood and Sand but I'm generally not a fan of scotch cocktails. Lemon is hard to get right. Also maybe a sweeter vermouth like di torino.

Shawn C commented on 12/13/2023:

Very good. I used Johnnie Walker Black w/VIDA mezcal rinse--these had some synergy with a little peat, and a little earthy mezcal at the sip creating a broader and nuanced flavor. The small amount of lemon juice (1/6 oz = 1 barspoon = 1 teaspoon) brightens the berry/grape of the vermouth and the cherry without getting in the way or dominating. The composition was deeply and pleasantly fruity with a clean finish.

Fall Down Slow

1 oz Rum, Dos Maderas
1 oz Cognac, Pierre Ferrand Ambre
1⁄4 oz Plum wine, Gekkeikan
1⁄4 oz Cynar
1⁄4 oz Amaro Nonino
1 ds Peychaud's Bitters
Instructions

Build in mixing glass, add large ice, stir and strain into a chilled, stemmed glass

Yields Drink
Year
2014
Authenticity
Your original creation
Creator
Kyle Davidson, Blackbird, Chicago
Curator rating
Not yet rated
Average rating
4.5 stars
(6 ratings)
From other users
  • Made with a small-batch artisanal umeshu. A challenging but truly superb cocktail. Intensely bitter and complex.
Similar cocktails
  • High Horse — Añejo rum, Kirschwasser, Cherry Liqueur, Sweet vermouth, Bitters, Brandied cherry
  • Hi Falutin — Bourbon, Swedish Punsch, Byrrh
  • Old Man Winter — Bourbon, Indian Rum, Pedro Ximénez Sherry, Santa Maria al Monte, Bitters
  • Coal Train — Rye, Rhum Agricole, Crème de Banane, Amargo-Vallet, Lemon peel
  • Sketches of Spain — Speyside Scotch, Blended rum, Zucca, Oloroso sherry, Amaro Meletti, Bitters, Orange peel
Subscribe to