Bark & Bite

1 oz Nicaraguan Rum, Flor de Caña Dry 4
1 oz Aromatized wine, Lillet Blanc
1 oz Zucca
1 twst Lemon peel
Instructions

Stir with ice, strain into a cocktail coupe, and garnish with lemon twist.

YieldsDrink
Authenticity
Authentic recipe
Creator
Jordan Felix, Clyde Common in Portland
Curator rating
Not yet rated
Average rating
4.5 stars
(6 ratings)
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Pious Hand Grenade

2 oz Rye
3⁄4 oz Herbal liqueur, Green Chartreuse
3⁄4 oz Bénédictine
Instructions

Fill shaker with ice. Mix ingredients. Rocks.

History

Variation of Holy Hand Grenade from Temple Bar, NYC.

YieldsDrink
Year
2018
Authenticity
Altered recipe
Creator
Tom Marrion
Source reference

BarNotes

Curator rating
Not yet rated
Average rating
4 stars
(14 ratings)
From other users
  • Very boozy cocktail that will get you pretty drunk. But good depth of flavor
  • Of this, Purgatory, and The Wry Monk (all featuring essentially the same base), my favorite variant
  • a bit sweet, but not unexpected. Dessert drink
Similar cocktails
  • Purgatory — Rye, Bénédictine, Herbal liqueur
  • Gramercy — Rye, Sweet vermouth, Herbal liqueur, Bénédictine
  • The Wry Monk — Rye, Herbal liqueur, Bénédictine, Peychaud's Bitters
  • Butter, Lemon, Smoke — Scotch, Brandy, Herbal liqueur, Bénédictine, Lemon peel
  • B & B — Brandy, Bénédictine

Smoke Signals

1⁄2 oz Mezcal, Sombra
1⁄2 oz Scotch, Laphroaig 10
1⁄2 oz Añejo tequila, Alma
3⁄4 oz Amaro, CH Distillery
3⁄4 oz Amaro, Cappelletti Sfumato Rabarbaro
Instructions

Stir, strain into old fashioned glass with a large cube or sphere. Garnish with a lemon swath.

Notes

Base ratios can be tweaked to adjust smokiness levels

YieldsDrink
Year
2018
Authenticity
Your original creation
Curator rating
Not yet rated
Average rating
5 stars
(3 ratings)
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Beach Life Grog

3⁄4 oz Orange juice
3⁄4 oz Pineapple juice
1⁄2 oz Falernum
1 1⁄2 oz Spiced Rum, Captain Morgan's
Instructions

Pour all ingredients into a shaker with a couple of cubes of ice and shake well. Pour into your favorite tiki mug over fresh ice.

YieldsDrink
Authenticity
Your original creation
Creator
Beach Life
Curator rating
Not yet rated
Average rating
3.5 stars
(3 ratings)
Similar cocktails
  • Sin Takes A Holiday — Navy strength rum, Nicaraguan Rum, Bitters, Pineapple juice, Grapefruit juice, Lime juice, Cinnamon syrup
  • Christmas Island — Jamaican rum, Falernum, Bitters, Cream of coconut, Don's Mix, Lime juice
  • Darling Nikki — Pineapple rum, Rum, Triple sec, Allspice Dram, Maraschino Liqueur, Bitters, Lime juice

Aperitivo #2

1 oz Barbados Rum, Doorly's XO
2⁄3 oz Amaro, Vecchio Amaro del Capo
2⁄3 oz Lime juice
2⁄3 oz Tonic water, Fever Tree (Mediterranean)
Instructions

Shake everything but tonic water.
Top with tonic

Notes

Herbal tones of del capo are nearly absent.
Tried without tonic water, and was much better with it.
Tartness decreased a lot with tonic, making an easy sipper aperitivo with Amaro undertones.

History

Having Christmas with family in Barcelona, Spain.
Bought a lot of liquors because of cheap price.

Mediterranean tonic water is a must have for tonic drinks: Soft bitterness and very good taste.
Perfect for gin tonic.

Difficult to find in France.

YieldsDrink
Year
2018
Authenticity
Your original creation
Curator rating
Not yet rated
Average rating
Not yet rated
Similar cocktails
  • Eden Terrace Fizz — English-style rum, Aperol, Sloe gin, Lemon juice, Soda water, Simple syrup
  • Gaboon Viper — Navy strength rum, Amaro, Orange bitters, Egg white, Grade A dark color and robust taste maple syrup, Lemon juice, Orange juice
  • Swizzle and Buck — Jamaican rum, Aveze, Apricot liqueur, Bitters, Allspice Dram, Ginger beer, Lemon juice, Agave syrup, Mint
  • Friuli Fizz — Amaro Nonino, Soda water, Simple syrup, Lemon juice, Lime juice, Ginger
  • Johnny Utah — Blanco tequila, Campari, Club soda, Lime juice, Grenadine, Cinnamon syrup

Dulzura

1 2⁄3 oz Reposado Tequila (Gran centenario)
1⁄2 oz Amaro, Vecchio Amaro del Capo
Instructions

Stir and strain, coupe

YieldsDrink
Year
2018
Authenticity
Your original creation
Curator rating
Not yet rated
Average rating
3.5 stars
(6 ratings)
From other users
  • need a good white vermouth did 10:4:3 (50:20:15 mL ratio) — ★★★
Similar cocktails
  • Dreadlock Holiday — Jamaican rum, Suze, Bianco Vermouth, Pineapple liqueur, Lemon peel
  • Low Winter Sun — Rye, Amaro Abano, Bonal Gentiane Quina, Palo Cortado Sherry, Orange peel
  • The Moops — Rye, Amaro, Bianco Vermouth, Bitters, Apricot liqueur
  • Vieux of Christmas — Rhum Agricole, Rye, Amontillado Sherry, Bitters, Peychaud's Bitters, Lemon, Orange peel
  • Décolletage — Reposado Tequila, Aromatized wine, Aperol, Fernet Branca, Orange peel

(the) Connecticut

1 oz Rum
1⁄2 oz Sherry
1⁄2 oz Ancho Reyes chile liqueur
1⁄4 oz Fernet Branca
1 oz Half-and-half
3 ds Aztec Chocolate bitters
1⁄2 oz Water (Orange Blossom Water)
Instructions

Vigorously shake all ingredients with ice, strain into a frozen coupe glass.

Notes

A bit more Ancho will add some heat and flavor.

History

I'm watching a favorite movie, "Christmas In Connecticut." A glance at my back bar spurred the imagination.

YieldsDrink
Year
2018
Authenticity
Your original creation
Creator
Carl N. in Simi
Curator rating
Not yet rated
Average rating
Not yet rated
Similar cocktails
  • Night After Dark — Fernet, Pedro Ximénez Sherry, Virgin Islands Rum, Whole egg
  • A-go Flip — Bitters, Pedro Ximénez Sherry, Dominican Rum, Whole egg, Demerara syrup, Cinnamon
  • East India Flip — Sherry, Gin, Bitters, Whole egg, Cream, Simple syrup, Cinnamon
  • Fork & Knife Flip — Genever, Sherry, Cardamom bitters, Whole egg, Beer Syrup, Cream
  • Dulce de Leche — Añejo tequila, Pedro Ximénez Sherry, Whole egg, Heavy cream, Grapefruit peel, Cinnamon

Number 6

2 oz Gin (Ki No Bi Kyoto Dry Gin)
1⁄2 oz Chambord
1⁄2 oz Yuzu juice
1 t Simple syrup (Blank Slate Black Pepper Rich Simple Syrup)
Instructions

Shake all ingredients with ice and strain into a coupe. Garnish with Amarena cherries.

Notes

Citrus and berry forward with depth from the black pepper. Relative of the Sugarplum and French Martini.

History

Created as a gift to someone who had an unfortunate experience with a Yuzu cocktail.

Picture of Number 6
YieldsDrink
Authenticity
Your original creation
Curator rating
Not yet rated
Average rating
Not yet rated
Similar cocktails
  • Yuletide Monkey Gland — Gin, Clove tincture, Absinthe, Orange juice, Grenadine
  • Casino — Old Tom Gin, Maraschino Liqueur, Orange bitters, Cherry, Lemon juice
  • Annie Chambers — Gin, Blood Orange Liqueur, Lime juice, Grenadine
  • No Moon At All — Gin, Crème de Cacao, Crème de Violette, Chambord, Lemon juice, Egg white
  • Pink Elephant — Gin, Maraschino Liqueur, Blackberry liqueur, PInk grapefruit juice, Lime juice, Simple syrup

Après Ski Gimlet

1⁄4 oz Cane syrup (1:1)
1⁄2 oz Lime juice
1 Lime (used half shell)
Instructions

Shake all ingredients (including half shell to strip off some of the lime oil) with ice for 15 seconds, strain into coupe. Garnish with lime wheel

Notes

If using 90-94 proof gin, up to 2 ounces.

YieldsDrink
Year
2018
Authenticity
Unknown
Curator rating
Not yet rated
Average rating
4 stars
(1 rating)
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Northern Neighbor

1⁄2 oz Bourbon, Old Grand Dad 100 (cherrywood smoked)
1 bsp Orange Vanilla Syrup, Royal Rose
1 ds Cherry Bark Vanilla Bitters, Bittercube
Instructions

Stir, strain into old fashioned glass with a large cube or sphere. Garnish with both an orange and a lemon swath.

Notes

For the cherrywood smoked bourbon, use a Polyscience hand smoker (or Breville) to cold smoke 3/4 of a bowl of cherrywood chips per 750ml of Old Grand-Dad Bonded bourbon

YieldsDrink
Year
2016
Authenticity
Your original creation
Curator rating
Not yet rated
Average rating
4.5 stars
(2 ratings)
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