Dirty Tuxedo

1 3⁄4 oz Vodka
1⁄4 oz Islay Scotch
1 oz Manzanilla sherry
1 t Maraschino Liqueur
1 Olive (as garnish)
1 twst Lemon peel (expressed and discarded)
Instructions

Stir, strain, up, twist, garnish.

History

Made for a guest who requested a "weird Martini."

Yields Drink
Year
2015
Authenticity
Your original creation
Creator
Rafa García Febles, NYC.
Curator rating
Not yet rated
Average rating
Not yet rated
Similar cocktails
No similar cocktails found.

Highlander Cocktail

2 oz Scotch
1⁄2 oz Bénédictine
1 ds Bitters, Angostura (1-2)
1 twst Lemon peel (as garnish)
Instructions

Stir, strain, up, twist.

Yields Drink
Year
1998
Authenticity
Authentic recipe
Creator
Paul Harrington
Source reference

http://www.eater.com/drinks/2015/5/26/8628313/nine-awesome-cocktails-th…

Curator rating
Not yet rated
Average rating
3.5 stars
(5 ratings)
Similar cocktails
Kindred Cocktails commented on 2/03/2017:

Merged with the Monaco Friar, which has 3 dashes of Ango. www.foodandwine.com/recipes/monaco-friar

Del Rio

1 1⁄2 oz Blanco tequila, Ocho Blanco
3⁄4 oz Manzanilla sherry
3⁄4 oz Elderflower liqueur, St. Germain
2 ds Orange bitters, Angostura (2-3)
1 twst Grapefruit peel (as garnish)
Instructions

Stir, strain, up, twist.

Yields Drink
Authenticity
Authentic recipe
Creator
Scott Baird and Josh Harris, Trick Dog, San Francisco, CA.
Source reference

http://www.eater.com/drinks/2015/5/26/8628313/nine-awesome-cocktails-th…

Curator rating
Not yet rated
Average rating
4 stars
(7 ratings)
From other users
  • very well balanced cocktail! Each flavor is represented and they all play nice together! Truly excellent!
  • Grapefruit oil and tequila work well together. — ★★★★
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  • Anchor-Faced — Rum, Sherry, Crème de Banane, Bitters, CioCiaro, Orange peel
  • Ocho Maneras — Rum, Dry vermouth, Elderflower liqueur, Orange bitters, Salt Solution, Orange peel
  • Hotel Nacional Special (Shelter) — Nicaraguan Rum, Dry white wine, Apricot liqueur, Elderflower liqueur, Wormwood bitters

Adelita

1 oz Reposado Tequila, Siete Leguas Reposado
1 oz Aromatized wine, Cocchi Americano
1 oz Dry vermouth, Dolin
1 bsp Crème de Violette
1 twst Lemon peel
Instructions

Stir; strain; up; garnish.

Yields Drink
Authenticity
Authentic recipe
Creator
Carrie Cole, Hawthorne Bar, Boston, MA (USA)
Source reference

http://punchdrink.com/recipes/adelita/

Curator rating
Not yet rated
Average rating
3 stars
(6 ratings)
From other users
  • Somewhat sweet, intriguing. I wonder if a blanco would be worth trying. — ★★★★
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  • "Figure 8" — Dry vermouth, Bianco Vermouth, Dry apricot brandy, Blanco tequila, Orange bitters, Orange flower syrup, Orange peel
  • Zebra Cocktail — Dry vermouth, Bianco Vermouth, Dry apricot brandy, Blanco tequila, Orange bitters, Orange flower syrup, Orange peel
  • Violeta Ahumado — Dry vermouth, Aromatized wine, Blanco tequila, Mezcal, Crème de Violette, Lemon peel
  • Vow of Silence (Sichuan Garden II) — Indian Rum, Aromatized wine, Sweet vermouth, Bitters, Orange peel
  • Sovay — Chinato, Apple brandy, Water

Smokescreen

1 1⁄2 oz Islay Scotch, Bowmore Legend
3⁄4 oz Lime juice
3⁄4 oz Simple syrup (scant)
1⁄4 oz Herbal liqueur, Green Chartreuse
4 lf Mint (muddled)
1 spg Mint (as garnish)
Instructions

Muddle, shake, strain over one big rock, garnish.

Yields Drink
Authenticity
Authentic recipe
Creator
Alex Day, The Normandie Club, LA, CA.
Source reference

http://www.eater.com/drinks/2015/5/26/8628313/nine-awesome-cocktails-th…

Curator rating
Not yet rated
Average rating
4 stars
(10 ratings)
From other users
  • For people that only drink peated Scotch but want something to drink on their beach vacation.
  • Smoky base less of a misfit than I feared.
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  • The Bellwether — Japanese Whisky, Islay Scotch, Crème de mure, Lemon juice, Honey syrup
  • Yujacha Sour — Japanese Whisky, Yuzu bitters, Lemon juice, Honey syrup, Yuzu preserves, Egg white
  • Wayward Mariner — Islay Scotch, Oloroso sherry, Lime juice, Donn's Spices #2, Pineapple syrup, Mint, Pineapple
  • Islay be seeing you — Islay Scotch, Navy strength rum, Honey syrup, Ginger syrup, Lemon juice, Yuzu juice, Candied ginger
  • Scotch Violet — Japanese Whisky, Crème Yvette, Lemon juice, Honey syrup, Lemon peel

The Roycrofter

2 oz Applejack, Lairds
1 oz Aromatized wine, Lillet Blanc
1⁄2 oz Lime juice
1 ds Simple syrup (To taste)
3 ds Bitters, Angostura (Heavy)
Instructions

Shake, strain: coupe. Garnish with lemon peel or mini pommes if available.

Yields Drink
Year
2015
Authenticity
Your original creation
Creator
Matt Demers
Curator rating
Not yet rated
Average rating
2 stars
(1 rating)
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  • High Brow Board Walk — Venezuelan rum, Whiskey, Sweet vermouth, Cynar 70, Braulio, Lemon juice, Lemon
  • (the) Sinker — Whiskey, Aromatized wine, Maraschino Liqueur, Dry vermouth, Bitters, Lime juice, Sea salt
  • Back to Town — Reposado Tequila, Aromatized wine, Bolivar Bitters, Plain shrub
  • Neyah's White Manhattan, Tweaked — White whiskey, Dry vermouth, Bénédictine, Orange bitters, Cranberry bitters
  • Lady of the North — Applejack, Dry vermouth, Bénédictine, Bitters, Lemon peel

Rube

1 oz Raspberry liqueur
1 oz Orange liqueur
1⁄2 oz Lemon juice
Instructions

Shake, strain, up, garnish with a raspberry, an orange slice, or some combination of both.

Notes

Adjust sweetness to taste; for a fuller mouthfeel, add a barspoonful of rich syrup.

History

Inspired by (but not named for!) the KC user who made my Pele cocktail with raspberry liqueur rather than eau de vie.

Yields Drink
Year
2015
Authenticity
Your original creation
Creator
Rafa García Febles, NYC
Curator rating
Not yet rated
Average rating
3 stars
(2 ratings)
Similar cocktails
No similar cocktails found.

Murder County

1 oz Palo Cortado Sherry, Lustau
1 oz Bianco Vermouth, Contratto Bianco
3⁄4 oz Reposado Tequila, Calle 23
1 t Orgeat
2 ds Grapefruit bitters, Bitter Truth Grapefruit
1 twst Grapefruit peel (expressed and discarded)
Instructions

Briefly stir, strain, up, express grapefruit oil.

Yields Drink
Year
2015
Authenticity
Authentic recipe
Creator
Lana Gailani, Pouring Ribbons, NYC.
Source reference

http://www.villagevoice.com/restaurants/try-a-murder-county-a-cocktail-…

Curator rating
Not yet rated
Average rating
3.5 stars
(3 ratings)
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  • Allie Elizabeth Sleeping — Pedro Ximénez Sherry, Dry vermouth, Jamaican rum, Mezcal, Orange bitters
  • Contour Line — Sweet vermouth, Blended Scotch, Amontillado Sherry, Bitters, Lemon peel

Spring Sazerac

2 oz Cognac
1⁄8 oz Curaçao
1⁄8 oz Demerara syrup
11 dr Orange bitters
9 dr Bitters (aromatic)
1 twst Lemon peel
1 rinse Absinthe
Instructions

Stir, strain, rinsed rocks glass, twist.

Yields Drink
Authenticity
Unknown
Creator
Toby Maloney
Source reference

https://tartinestotikis.wordpress.com/2014/06/10/spring-sazerac-and-sum…

Curator rating
Not yet rated
Average rating
2.5 stars
(3 ratings)
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  • Oh-La-La — Cognac, Aperol, Peychaud's Bitters, Herbal liqueur, Lemon peel
  • #47 — Bourbon, Aperol, Apple brandy

Malageña

1 oz Mezcal
1 oz Framboise (eau de vie)
3⁄4 oz Lime juice
3⁄4 oz Strawberry syrup
1⁄4 oz Zucca
1 twst Orange peel (as garnish)
Instructions

Shake, strain, rocks, garnish.

Yields Drink
Year
2015
Authenticity
Your original creation
Creator
Rafa García Febles, NYC.
Curator rating
Not yet rated
Average rating
3 stars
(1 rating)
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  • Bowie Intro — Japanese Whisky, Crème de Banane, Aquavit, Lemon juice, Rich demerara syrup 2:1, Cherry
  • Devil You Know — Mezcal, Maurin Quina, Orange juice
  • Ousted — Irish whiskey, Pomegranate Liqueur, Campari, Bitters, Lime juice
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