Blackstrap Cynar Flip

2 oz Virgin Islands Rum, Cruzan Blackstrap
1 oz Cynar
1 ds Bitters (optional)
Instructions

Shake without ice, then with. Strain into a coupe glass.

YieldsDrink
Authenticity
Unknown
Creator
Jimmy Lane, Eastern Standard, Boston, MA
Curator rating
Not yet rated
Average rating
3.5 stars
(3 ratings)
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Corpse Reminder #1

Instructions

Shake ice, liquors and lemon juice until chilled. Strain into a chalice, float a lemon peel and add two dashes of bitters on top of the peel

History

Bitter, sweet-tart, and Cognac-ie enough to "remind" you of a reviver, without the potency

Picture of Corpse Reminder #1
2011 Kindred Cocktails
YieldsDrink
Year
2013
Authenticity
Your original creation
Creator
Jason Westplate
Curator rating
Not yet rated
Average rating
4.5 stars
(24 ratings)
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  • Blood Orange Margarita (Ben Davidson) — Blanco tequila, Triple sec, Campari, Blood Orange Juice, Lime juice, Simple syrup, Salt
  • Lost Plane — Rum, Aperol, Amaro Montenegro, Lemon juice
  • Elysium — Grapefruit Vodka, Elderflower liqueur, Aperol, Lime juice
  • Painmaker — Campari, Coconut vodka, Orange liqueur, Lime juice, Pineapple juice

Sideways in Reverse

Instructions

Shake with ice, strain into cocktail glass.

YieldsDrink
Authenticity
Unknown
Creator
Colin Shearn, Franklin Mortgage & Investment Co., Philadelphia
Curator rating
Not yet rated
Average rating
4 stars
(19 ratings)
From other users
  • Fun little late spring drink. Surprisingly the St. Germaine was not over the top. Lime could use a small check w a dash of honey syrup to round off the acid. — ★★★★
  • Campari really makes this thing hum
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Fort Washington Flip

1 1⁄2 oz Applejack
3⁄4 oz Bénédictine
1⁄2 oz Maple syrup
Instructions

Shake vigorously without ice, and then with ice. Strain into a wine glass. Garnish with freshly grated nutmeg.

YieldsDrink
Authenticity
Unknown
Creator
Misty Kalkofen
Curator rating
Not yet rated
Average rating
3.5 stars
(5 ratings)
From other users
  • Pretty sweet - basically an apple/maple eggnog variant.
  • Subbed boulard Calvados and demerara Because of no maple syrup. Delicious! Still need to try maple syrup.
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  • Canary Flip — Herbal liqueur, Cognac, Fernet Branca, Whole egg, Simple syrup, Lemon peel
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  • (the) Expendables — Moonshine, Framboise, Coffee liqueur, Herbal liqueur, Saffron tincture
  • Sunset Flip — Speyside Scotch, Herbal liqueur, Crème de Cacao, Bitters, Whole egg, Nutmeg
  • Colleen Bawn — Rye, Herbal liqueur, Bénédictine, Whole egg, Simple syrup

Jinjer King

1 oz Ginger shrub (*homemade)
1 part Egg white
1 1⁄2 oz Tonic water
Instructions

Dry shake Canton, Jameson & egg white for ~10 seconds; add ice and shrub and shake till well chilled. Strain into a (8 oz) glass Irish coffee mug and top with tonic--enough to force the meringue over the lip

Notes

*for any cold-process shrub: mix equal parts fruit/peel/herb with sugar and apple cider/red wine vinegar; let stand in a mason jar at room temp for 2 days, strain and re-jar; refrigerate for two weeks and keep for 6 months +

History

One of my cocktailing buddies is a "Big Ginger" fan (a Minneapolis staple), so we were looking to utilize the same flavor elements but with a fuller body and mouthfeel

Picture of Jinjer King
2011 Kindred Cocktails
YieldsDrink
Year
2013
Authenticity
Your original creation
Creator
Jason Westplate
Curator rating
Not yet rated
Average rating
4 stars
(2 ratings)
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  • Bee-yonce — Reposado Tequila, Poppy liqueur, Ginger ale, Honey syrup, Lemon juice, Orange flower water
  • Soda Jerk — Tequila, Campari, Cola, Lime juice, Passion fruit puree, Vanilla syrup, Egg white, Lime peel
  • Barnes Stormer — Apple brandy, Rum, Sorel liqueur, Bitters, Soda water, Ginger syrup, Lemon juice
  • Jack's Cup — Applejack, Ginger beer, Grenadine, Lime juice, Mint, Cucumber
  • Sailor's Sunset — Dark rum, Campari, Ginger ale, Lime juice, Grapefruit juice, Simple syrup, Ginger

Don't Mind If I Do

1 Egg white (optional)
1 1⁄2 oz Gin, Hendrick's
3⁄4 oz Lime juice
1⁄2 oz Simple syrup
Instructions

Dry shake without ice. then with ice. Strain into chilled rocks glass and top with celery bitters.

YieldsDrink
Authenticity
Unknown
Creator
Christopher Flett at Pourhouse in Vancouver
Curator rating
Not yet rated
Average rating
4 stars
(20 ratings)
From other users
  • Would be a good summer drink on the rocks w/ no egg
  • Didn't have celery bitters, used Irish bitters instead.
  • Yummy. Made with Beefeater and lemon juice.
  • Really liked this one. Great blend of flavors. the egg white is essential.
  • The wife and I love this combo of sweet and tart. The celary bitters work well here. — ★★★★★
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Witchy Woman

1 1⁄2 oz Campari
1 oz Light rum
1⁄2 oz Lime juice
1⁄2 oz Orgeat
Instructions

Swizzle in an ice-filled Collins glass. Garnish with orange slice and mint sprig.

YieldsDrink
Authenticity
Unknown
Creator
Yao Lu, Anvil Bar & Refuge, Houston, TX
Curator rating
Not yet rated
Average rating
3.5 stars
(15 ratings)
From other users
  • That's f@ckin good
  • MUST TRY
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Campari Flamingo

1 1⁄2 oz Añejo rum
3⁄4 oz Lime juice
1⁄2 oz Campari
3 oz Grapefruit soda
Instructions

Shake lime juice, rum, and Campari with ice. Strain into ice-filled rocks glass. Top with grapefruit soda, stir gently and serve.

YieldsDrink
Authenticity
Unknown
Creator
adapted by Maggie Hoffman at Serious Eats from Jim Meehan
Curator rating
Not yet rated
Average rating
4 stars
(19 ratings)
From other users
  • three 5-star ratings
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Ginger Strawberry Rumble

Instructions

Muddle strawberry. Add ingredients and shake. Pour into Double Old Fashioned glass. Top with crushed or pellet ice and garnish with a strawberry and ginger candy.

Notes

Can use 3/4 ginger ale instead of ginger liqueur

YieldsDrink
Authenticity
Unknown
Creator
Contemporary Cocktails, Inc.
Curator rating
Not yet rated
Average rating
3 stars
(3 ratings)
From other users
  • I served this up. Very nice although the Domaine de Canton is mostly overwhelmed by the strawberry rest of the drink. Almost too drinkable. Might try again with a milder rum.
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mako commented on 8/14/2020:

I don't think there's anyway this one would work with Ginger Ale subbed fro the Domaine de Canton. They just aren't substitutes.


The Crippler

1 oz Stroh Jagertee liqueur
3⁄4 oz Martinique Rum, Rhum JM (gold)
3⁄4 oz Rye, Old Overholt
1 bsp Herbal liqueur, Yellow Chartreuse
Instructions

Stir, strain, up.

YieldsDrink
Year
2013
Authenticity
Authentic recipe
Creator
The Tippler, NYC.
Curator rating
Not yet rated
Average rating
5 stars
(1 rating)
From other users
  • Off-dry, boozy, spicy (cinnamon), balanced, complex, lovely.
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