Lumberjack Negroni
Stir with ice, strain into an old fashioned glass with ice, and garnish with an orange twist.
I was inspired by a recent drink with maple syrup to wonder what it would do in a Negroni? The maple made me think of apple brandy and Scotch instead of gin, and I used dry vermouth since the maple provided all the sweetness needed.
- A bit like someone spilled a Boulevardier into my apple cider.
- Great drink. Used Dewars and Mt. Defiance Apple Brandy. Would love to try with different scotch. Maybe sub Aperol and see how that turns out too.
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