The Undertaker
Shake with ice, strain, and serve up with an orange twist.
This cocktail was created for the 2009 Grand Marnier & Navan Mixology Summit in Vail, Colorado.

From the now-defunct 'GM Cocktails' iPhone app.
- could stand more cynar but perhaps a stronger bourbon or maybe rye — ★★★
- Small. Made with dry curacao and ruby red juice. Terrific on the nose, but unremarkable taste.
- Very orange-forward, as you might expect. Sort of a not-very-sour whiskey sour.
- This has become one of my favorite cocktails of all time - it's pleasantly bitter, not too sweet, and has a nice lift from the grapefruit. I have yet to try it with rye, but I imagine it would be very nice.
- Brown Derby — Bourbon, Grapefruit juice, Honey syrup
- De Rigueur 2 — Bourbon, Scotch, Grapefruit juice, Honey syrup
- the Nevins — Bourbon, Apricot liqueur, Bitters, Orange juice, Lemon juice
- Baren Derby — Bourbon, Bärenjäger, Grapefruit juice, Grapefruit peel
- El Compadre — Bourbon, Aperol, Citrus Bitters, Grapefruit juice, Lemon juice, Orange juice, Simple syrup, Orange peel
Satisfying even without the orange liqueur.