Flaming Homer
Add all 1000+ ingredients to a shaker and shake, strain over crushed ice in a tiki mug, invert a half lime shell over the drink, place a sugar cube in it, splash some overproof rum on top, light on fire, rest.
- This is a great tiki-like cocktail - if you can get your hands on some Maurin Quina! (If you cannot, you could try to get a close enough flavor by using 2 parts high-quality sweet vermouth (but not Cocchi di Torino, needs to not contain lots of other flavors) with Cherry Herring? There is also a hint of gentiane in the Maurin Quina, perhaps a splash of Suze?) I love that it features Tempus Fugit's Creme de Noyaux, a favorite liqueur of mine. Punch-like with subtle cherry notes.
- Amaro,
- Savage Swizzle — Light rum, Coconut rum, Bitters, Cherry Bitters, Lime juice, Orange juice, Raspberry syrup
- Colony Records — Rum, Bitters, White grapefruit juice, Cranberry syrup
- Cassis de Dijon — Virgin Islands Rum, Cassis, Lemon juice, Simple syrup, Dijon Mustard, Lemon, Blackberry
- Louanalao — Light rum, Campari, Allspice Dram, Lime juice, Strawberry, Cane syrup, Orange
- Strawberry Orange Swap — Tequila, Blood Orange Liqueur, Ginger liqueur, Strawberry, Lime juice
Curated for correct brand of Maurin Quina.