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The Red Light

1 1⁄4 oz Genever, Bols
Instructions

Stir, strain, coupe.

Yields Drink
Year
2010
Authenticity
Unknown
Creator
Charles Joly, Drawing Room, Chicago
Curator rating
Not yet rated
Average rating
4 stars
(7 ratings)
From other users
  • Aside from being a brilliant drink, it really highlights GM's strengths compared to most drinks that call for it when any decent orange liqueur would suffice.
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noksagt commented on 7/07/2019:

The two web pages give slightly different quantities of Grand Marnier. Both tend to be reliable, but I unfortunately lack Beta Cocktails to check on this.


Mogli

2 oz Gin (Lemon gass and kaffir lime)
1⁄2 oz Lime juice
1⁄2 oz Apple Shrub (Green apple)
3⁄4 oz Simple syrup (Cinnamon and ??)
Instructions

Shake, strain, collin's, top with ginger ale

Yields Drink
Year
2019
Authenticity
Altered recipe
Creator
Serpent à plumes cocktail bar, france, Paris, 75004
Curator rating
Not yet rated
Average rating
Not yet rated
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  • La Mula — Gin, Campari, Lemon juice, Ginger beer, Guava syrup, Thyme
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Boston Iced Tea Party

2 oz Gin (American dry)
1 oz Ginger-Honey Syrup (Tippleman's)
4 oz Tea (Earl Grey, cold brewed)
1 sli Lemon (Garnish)
Instructions

Build over ice. Garnish.

Yields Drink
Year
2019
Authenticity
Your original creation
Creator
Jesse Medlong
Curator rating
Not yet rated
Average rating
5 stars
(2 ratings)
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  • Vit Bit — Aquavit, Gin, Ginger liqueur, Triple sec, Orange bitters, Orange peel
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  • Thamyris — Gin, Cynar, Ginger liqueur, Elderflower liqueur
  • Swanky Panky — Sweet vermouth, Gin, Rye, Fernet Branca

Navy Jack

2 oz Applejack (86 proof)
2⁄3 oz Oloroso sherry
1 wdg Lime (Garnish)
Instructions

Stir ingredients with ice and pour over large rock or into chilled cocktail coupe. Garnish

Yields Drink
Year
2019
Authenticity
Your original creation
Creator
Jesse Medlong
Curator rating
Not yet rated
Average rating
Not yet rated
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Growing Envy

1 oz Cynar
1 oz Herbal liqueur, Izarra
1⁄4 oz Simple syrup (Chinotto, see note)
1 sli Cucumber (Thin)
1 sli Green bell pepper (Thin)
Instructions

Shake, strain, coupe

Notes

Chinotto syrup: Small bottle of chinotto soda+ same part cane sugar, low heat, bottle.

Yields Drink
Year
2019
Authenticity
Your original creation
Curator rating
Not yet rated
Average rating
Not yet rated
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Old Bay Ridge

Instructions

Dash bitters over sugar cube in a rocks glass, muddle, add spirits and ice, stir, garnish.

Yields Drink
Authenticity
Authentic recipe
Creator
David Wondrich
Curator rating
Not yet rated
Average rating
3.5 stars
(2 ratings)
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Manzanilla Old Fashioned

Instructions

Stir, strain, rocks glass, one large cube. Garnish with orange twist.

Yields Drink
Authenticity
Authentic recipe
Creator
Nico de Soto, Mace, New York City
Source reference

Day Drinking by Kat Odell, p. 191

Curator rating
Not yet rated
Average rating
Not yet rated
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Pétanque

2 1⁄2 oz Fino sherry
1 oz Amaretto
1 ds Absinthe (as float)
1 Maraschino cherry (as garnish)
Instructions

Stir, strain, float absinthe, garnish.

Yields Drink
Authenticity
Authentic recipe
Creator
Andrew Bohrer, Mistral Kitchen, Seattle
Curator rating
Not yet rated
Average rating
4.5 stars
(2 ratings)
Similar cocktails
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louBD commented on 9/06/2021:

Slightly weird, although my sherry is rather old, and I'm using a poor excuse for homemade amaretto. Very nice though, lingering evolution. Sweet almond underlain by the bitter sherry. It almost tastes like chocolate.


Spiced Pineapple Daiquiri

2 oz Pineapple rum, Plantation Stiggins' Fancy
Instructions

Shake all ingredients with ice for 15 seconds, strain into coupe. Garnish with lime twist or lime wheel.

Yields Drink
Year
2018
Authenticity
Your original creation
Curator rating
Not yet rated
Average rating
Not yet rated
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