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Rock Hudson

2 oz Blended Scotch, Famous Grouse
1⁄2 oz Genepy
1⁄2 oz Honey syrup
1⁄4 oz Allspice Dram
1 twst Lemon peel (as garnish)
Instructions

Stir, serve over large ice cube, lemon twist garnish

Yields Drink
Authenticity
Unknown
Curator rating
Not yet rated
Average rating
3.5 stars
(2 ratings)
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Benjamin Cooper

1 1⁄2 oz Gin, The Botanist
1⁄2 oz Lemon juice
1⁄2 oz Simple syrup
1 twst Orange peel
Instructions

Combine all ingredients in a mixing glass over ice and shake. Pour over one big ice cube. Garnish with orange twist.

History

Named after a small cocktail bar located in the heart of Union Square, San Francisco. Recipe by barspoonapp & mrwoon.

Picture of Benjamin Cooper
bar spoon app
Yields Drink
Year
2022
Authenticity
Your original creation
Creator
Recipe by barspoonapp.
Curator rating
Not yet rated
Average rating
4.5 stars
(6 ratings)
From other users
  • I skipped the ice cube and served up in a Nick & Nora.
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Session Manhattan

3⁄4 oz Rye
1⁄2 oz Dry vermouth
Instructions

Stir over ice and pour into a cocktail glass. Garnish with lemon zest.

Notes

From Session Cocktails by editors of PUNCH

Yields Drink
Authenticity
Unknown
Curator rating
Not yet rated
Average rating
3 stars
(1 rating)
From other users
  • Really excellent and good use of amontillado, balanced perfectly in this mix.
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Gimme Some Skin

1 1⁄2 oz Gin (Four Pillars Bloody Shiraz Gin)
1 oz Fernet (Throw Back Fernet)
3⁄4 oz Triple sec
Instructions

Shake with ice and strain into a frozen coupe glass.

History

Watching "Stormy Weather" (1943) and getting better acquainted with Throw Back Fernet.

Yields Drink
Year
2023
Authenticity
Your original creation
Creator
Carl N.
Curator rating
Not yet rated
Average rating
Not yet rated
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FlimFlam Man

1 1⁄2 oz Moonshine
1 oz Fernet (Throw Back Fernet)
3⁄4 oz Warm spice liqueur, Sukkah Hill Besamim
Instructions

Shake with ice and strain into a frozen coupe glass.

History

Once again watching the 1940 classic, "My Little Chickadee."

Yields Drink
Year
2023
Authenticity
Your original creation
Creator
Carl N.
Curator rating
Not yet rated
Average rating
3.5 stars
(3 ratings)
From other users
  • This drink probably needs curated. I made as written and it was a 2. I remade adding .75oz lemon juice and topped with a drizzle of balsamic reduction and I'd give that a 4 - and it was quite pretty. — ★★★
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Sailor's Repose

1⁄2 oz Drambuie
1⁄4 oz Falernum
1⁄4 oz Water
Instructions

Combine in a snifter, swirl, room temp

History

Winter 2023 menu

Yields Drink
Year
2022
Authenticity
Your original creation
Curator rating
Not yet rated
Average rating
Not yet rated
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Caribbean Tar

1 oz Jamaican rum, Hamilton Jamaican Black
1 oz Cynar
1⁄2 oz Becherovka
1⁄2 oz Allspice
1 twst Orange peel (flamed)
Instructions

Stir, strain, flame peel and discard

History

Winter2023 menu

Yields Drink
Year
2023
Authenticity
Your original creation
Curator rating
Not yet rated
Average rating
Not yet rated
Similar cocktails

Dreams of Old Lovers

1 1⁄2 oz Demerara Rum, Hamilton Demerara 86
1⁄2 oz Lime
1⁄2 oz Ramazzotti
Instructions

Shake, strain, up, float 3 additional drops on top

History

Winter 2023 menu

Yields Drink
Year
2022
Authenticity
Your original creation
Curator rating
Not yet rated
Average rating
3 stars
(3 ratings)
From other users
  • Went light on the lime and heavy on the spirits A bit sour, a bit bitter, a bit sweet and with a bit of a bite...Seems appropriate for remembering old lovers
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Saffron Finch

1 1⁄2 oz Gin
3⁄4 oz Blended Scotch
1⁄2 oz Strega
1⁄2 oz Curaçao, Pierre Ferrand Dry Curaçao
1 twst Lemon peel (as garnish)
Instructions

Stir; strain; up; garnish.

Notes

Sweet and strong, most interesting in the finish which has waves of licorice, orange, thyme.

Picture of Saffron Finch
Craig Eliason
Yields Drink
Year
2023
Authenticity
Your original creation
Creator
Craig Eliason and J. Gold
Curator rating
Not yet rated
Average rating
4 stars
(1 rating)
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Pay Day (Attaboy)

2 oz Applejack
3⁄4 oz Amaro Nardini
1⁄4 oz Honey syrup
1 twst Orange peel (as garnish)
Instructions

Stir, one big rock, garnish.

Yields Drink
Year
ca. 2017
Authenticity
Authentic recipe
Creator
Brandon Bramhall, Attaboy, Nashville, TN
Curator rating
Not yet rated
Average rating
Not yet rated
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