Giovanni Pompelmo

1 oz Genever, Old Duff
1 oz Aperol
1 oz Aromatized wine, Cocchi Americano Rosa
2 ds Grapefruit bitters
1 spl Seltzer water
1 twst Grapefruit peel
Instructions

Pour first four ingredients into a collins glass, top with seltzer, garnish with grapefruit twist.

Notes

Make it a royal by swapping seltzer for sparking wine

Yields Drink
Authenticity
Authentic recipe
Creator
Sother teague, Amor y Amargo, NYC
Source reference

Teague, Sother. "I'm Just Here for the Drinks." (2018). pg. 36

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Average rating
3 stars
(1 rating)
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Summer Rain

1 1⁄2 oz Gin, Plymouth
1⁄2 oz Amaro Montenegro
1⁄2 oz Ginger syrup
3⁄4 oz Lime juice
1 ds Celery bitters, Bittermens Orchard Street Celery Shrub
Instructions

Shake with 2 slices cucumber, double strain into a coupe, garnish with one more slice of cucumber.

Notes

Teague says: for a lower abv version, omit the gin and increase montenegro to 2oz for a "spring rain"

Yields Drink
Authenticity
Authentic recipe
Creator
Sother Teague, Amor Y Amargo, New York, NY
Source reference

Teague, Sother. "I'm Just Here for the Drinks." (2018). pg. 35

Curator rating
Not yet rated
Average rating
4.5 stars
(11 ratings)
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Bananamilk

1 1⁄2 oz Amontillado Sherry, Lustau Dry Amontillado
1⁄2 oz Rum, Papa's Pilar Blonde 3 Year
1 oz Crème de Banane, Giffard
3⁄4 oz Cream
Instructions

Shake all ingredients with ice for 15 seconds, strain into a chilled coupe.

Notes

The Papa's Pilar Blonde is a clearly adulterated sweet bomb rum with strong butterscotch notes that typically aren't present in other light rums. Use a gold or dark rum with a similar sweet profile if it's unavailable.

Yields Drink
Year
2020
Authenticity
Your original creation
Curator rating
Not yet rated
Average rating
3.5 stars
(2 ratings)
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No similar cocktails found.

Sun & Soil

1 1⁄4 oz Blanco tequila, Cimarron
3⁄4 oz Ancho Reyes Verde chile liqueur
1 oz Suze
3⁄4 oz Pineapple syrup
1 oz Lime juice
Instructions

Shake all ingredients with ice for 15 seconds, strain into an ice filled rocks glass. Garnish with a lime wheel, or a charred pineapple wedge, or a salt rim, etc.

Notes

Adjust the 2 oz base ratios of tequila and Ancho Reyes Verde to the desired level of spice

Yields Drink
Year
2020
Authenticity
Your original creation
Curator rating
Not yet rated
Average rating
4 stars
(1 rating)
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  • Manuia — Barbados Rum, Cachaça, Pastis, Bitters, Lime juice, Passion fruit syrup, Orgeat
  • Tongue Thai'd — Mekhong, Ginger liqueur, Lime juice, Guava juice, Simple syrup, Orgeat, Basil
  • The Golden Pearl — Rum, Ginger liqueur, Bitters, Lime juice, Honey syrup
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Playing with Fire

2 oz Ancho Reyes chile liqueur
1 oz Mango puree
1⁄2 oz Agave syrup (1:1)
3⁄4 oz Cream
Instructions

Shake all ingredients with ice for 15 seconds, strain into chilled coupe. Garnish with a pinch of ancho powder.

Notes

I used defrosted Goya unsweetened fruit pulp for the mango puree, but you might need to reduce the syrup if using something with added sugar.

Yields Drink
Year
2020
Authenticity
Your original creation
Curator rating
Not yet rated
Average rating
Not yet rated
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Whisky Lesbian

1 1⁄2 oz American Whiskey (Westland Sherry Wood)
1 1⁄4 oz Amaro, Cappelletti Sfumato Rabarbaro
1⁄4 oz Crème de Violette
5 ds Bitters, Angostura
1 rinse Islay Scotch
Instructions

Stir, pour up in a glass rinsed with peated scotch

Yields Drink
Year
2020
Authenticity
Your original creation
Creator
Natalie Weizenbaum
Curator rating
Not yet rated
Average rating
3.5 stars
(4 ratings)
From other users
  • Used a wheated bourbon. A little too sweet. Next time try a rye. Not my favorite and took some warming up to but worth trying again.
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Eau de Lavender

1 1⁄2 oz Tequila, Cazadores
3⁄4 oz Lemon juice
3⁄4 oz Honey syrup
1 Egg white
1 ds Lavender bitters, Scrappy's Lavender
Instructions

Add all ingredients into a shaker and dry shake.
Add ice and shake again.
Strain into chilled coup glasses.

Yields Drink
Year
2020
Authenticity
Authentic recipe
Source reference

Liquor.com

Curator rating
Not yet rated
Average rating
4 stars
(1 rating)
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Morning Addition

4 oz Coffee (Cold brew)
2 oz Averna
2 T Milk
2 ds Orange bitters
Instructions

Pour the coffee into an ice-filled rocks or old-fashioned glass. Stir in the amaro and the milk, if using. Shake a few drops of orange bitters over the surface of the cocktail.

Notes

Lots of different amari can be used in place of Averna, like Zucca for example. Half and half or cream can be used in place of the milk.

Yields Drink
Year
2015
Authenticity
Authentic recipe
Creator
Casey Barber, Good. Food. Stories.
Source reference

https://www.goodfoodstories.com/coffee-amaro-cocktail/?fbclid=IwAR22f9i…

Curator rating
Not yet rated
Average rating
4.5 stars
(8 ratings)
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joegatorsr commented on 10/17/2021:

Nice, easy sipping iced coffee. Didnt like the bitters on top - preferred stirred

Lazy Sunday

1 1⁄2 oz Tequila
1 1⁄2 oz Grapefruit juice
1 oz Cinnamon syrup
1⁄4 oz Turmeric (tea, see note)
1 1⁄2 oz Soda water (to top)
1 twst Grapefruit peel (as garnish)
Instructions

Add all the ingredients into shaker with ice and shake. Strain into a highball glass over fresh ice. Top with the soda water. Garnish with a grapefruit peel.

Notes

To make the cinnamon syrup, toast and break up two stick of cinnamon. In a medium saucepan, add cinnamon, 4 cups of sugar and 2 cups of water. Bring to a boil, cover and let stand for 20 minutes, strain.

To make the turmeric tea, add 1 tsp turmeric powder and 2 cups of water to a medium saucepan and simmer for 10 minutes. Strain.

Yields Drink
Year
2018
Authenticity
Authentic recipe
Creator
Anna Maceda, Grand Army Tavern, Portland, OR
Source reference

https://www.liquor.com/recipes/lazy-sunday/

Curator rating
Not yet rated
Average rating
3.5 stars
(3 ratings)
From other users
  • Flavors are harmonious, and the turmeric intriguing, but it's far too much cinnamon syrup. I ended up adding ~½ oz lime juice for balance, and it's still very sweet.
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