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1815 Sutherland Highlanders

2 oz Scotch
1⁄2 oz Fernet Branca
1 cube Sugar cube
1 rinse Absinthe
Instructions

Stir Fernet Branca with scotch over ice, strain into sugar muddled with bitters,then into an Old-Fashioned glass rinsed with absinthe.

Notes

Recommend a not-too-peaty Highland blend and bitters to taste.

History

Commemorating the Scots at the Battle of New Orleans and the Sazerac.

Yields Drink
Year
2014
Authenticity
Your original creation
Creator
jkim07
Curator rating
Not yet rated
Average rating
4 stars
(10 ratings)
From other users
  • really tasty, there is a lot going on. minty, liquoricy, slightly smokey. would be interested to see what maraschino added instead of sugar.
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drinkingandthinking commented on 10/23/2019:

Beautiful nose, but oddly metallic finish. I used a mellow Speyside scotch, which may have not mixed well.


Tombstone

1 1⁄2 oz Gin
1⁄2 oz Mezcal
1 rinse Absinthe
Instructions

Stir, strain, up.

Notes

A dry gin Martini crossed with Audrey Saunders' Dreamy Dorini Smoking Martini, with an assist from Kindred Cocktails user Jennx's Mezcal Martini. Name's a tip of the hat to the Obituary Cocktail.

Yields Drink
Year
2014
Authenticity
Your original creation
Creator
Rafa García Febles, NYC.
Curator rating
Not yet rated
Average rating
3.5 stars
(14 ratings)
From other users
  • This is a fairly clean tasting cocktail. I forgot to add the scotch, but I keep some Laphroaig in a mister and gave it a couple nice sprays to finish it off.
  • Nice smoke element
  • If you like smoke and like martinis, you'll like this. Actually the smoke is gentler than expected, and a bit sour/salty (effectively serving as the martini's "olive").
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Jennx commented on 11/16/2014:

Nice! This has all my favorite things. I didn't have a Laphroaig like Scotch. Used Aberlour A'Bunadh which is all carmel, no smoke, but that tasted really good too.


lesliec commented on 11/17/2014:

Another good one, Rafa. Ilegal is about the best mezcal I can get here. It's not bad by any means, but I bet the drink is spectacular with a really good one.


Mr. Hyde

1 oz Cynar
1⁄8 oz Demerara syrup
1 Strawberry (muddled)
1 spg Mint
Instructions

Muddle Strawberry, build drink, add mint sprig and shake well on large ice cubes. Strain (double if desired) over large ice in a rocks glass, garnish with another mint sprig.

Yields Drink
Year
2010
Authenticity
Your original creation
Creator
Kyle Davidson, Violet Hour, Chicago
Curator rating
Not yet rated
Average rating
4 stars
(2 ratings)
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Kildalton Cross

2 oz Grapefruit juice (White)
1⁄4 oz Lime juice
1⁄4 oz Genepy
1⁄4 oz Simple syrup (2:1)
Instructions

Chill juices. Build as a scaffa.

Yields Drink
Year
2014
Authenticity
Your original creation
Creator
Zachary Pearson
Curator rating
Not yet rated
Average rating
3 stars
(1 rating)
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  • Fennel Delight — Mezcal, Grapefruit juice, Lemon juice, Simple syrup, Fennel

Expedition

1 1⁄2 oz Swedish Punsch, Kronan
1 1⁄2 oz Aromatized wine, Cocchi Americano
3⁄4 oz Lime juice
Instructions

Shake, strain, up.

Yields Drink
Year
2014
Authenticity
Your original creation
Creator
Rafa García Febles, NYC.
Curator rating
Not yet rated
Average rating
4 stars
(1 rating)
From other users
  • Not very boozy, but quite a unique and delicious flavor
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  • Fenton's Phantom — Pimm's No. 1 Cup, Aromatized wine, Swedish Punsch, Orange bitters, Lemon juice, Lemon peel
  • Carcciofini — Aromatized wine, Cynar 70, Lemon juice, Simple syrup, Salt Solution
  • Rhum Dandy Shim — Sweet vermouth, Rhum Agricole, Absinthe, Lime juice, Cane syrup, Lime peel
  • Yours Truly — Aromatized wine, Bianco Vermouth, Lime juice, Cane syrup
  • Auld Lang — Sparkling white wine, Aperol, Elderflower liqueur, Lime juice, Rosemary syrup

Maybach

3⁄4 oz Lemon juice
1⁄2 oz Swedish Punsch
1⁄2 oz Simple syrup
Instructions

Shake, strain, up.

Notes

Swedish Punsch Sidecar.

Yields Drink
Year
2014
Authenticity
Your original creation
Creator
Rafa García Febles, NYC.
Curator rating
Not yet rated
Average rating
4.5 stars
(4 ratings)
From other users
  • 12/27/18: Quite good. Made with 2 tsp of 2:1 raw sugar syrup.
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Colonial Cup

3⁄4 oz Verjus
3⁄4 oz Apple liqueur
Instructions

Shake, strain over rocks and soda, garnish with apple, candied ginger, mint, and cherries.

Yields Drink
Year
2014
Authenticity
Your original creation
Creator
Rafa García Febles, NYC.
Curator rating
Not yet rated
Average rating
Not yet rated
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Dreamy Dorini Smoking Martini

2 oz Vodka, 42Below
3 dr Herbal liqueur, Pernod (2-3)
1 twst Lemon peel
Instructions

Stir, strain, up, twist.

Yields Drink
Year
2013
Authenticity
Authentic recipe
Creator
Audrey Saunders, Carlyle Hotel, NYC.
Curator rating
Not yet rated
Average rating
2.5 stars
(2 ratings)
From other users
  • If you like vodka martinis, maybe.
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Homme du Monde Cocktail

1 1⁄4 oz Old Tom Gin
3⁄4 oz Apricot liqueur
1⁄2 oz Apple cider
1⁄2 oz Lemon juice
1⁄2 oz Egg white
Instructions

Dry shake, shake w/ ice, double strain into a chilled coupe

Homme du Monde Cocktail
©Jason Westpate 11/10/14
Yields Drink
Year
2014
Authenticity
Your original creation
Creator
Jason Westplate
Curator rating
Not yet rated
Average rating
4 stars
(10 ratings)
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Mezcal Martini

1⁄2 oz Mezcal
1 1⁄2 oz Gin
1⁄2 oz Dry vermouth
Instructions

Stir with ice. Strain into martini glass.

Notes

I can't have been the first person to do this, but it's delicious, and I'm not immediately finding it. I apologize in advance to whoever created it first.

Yields Drink
Authenticity
Your original creation
Curator rating
Not yet rated
Average rating
4 stars
(9 ratings)
From other users
  • I used Banhez, Citadelle, Dolin and a dash of Regan's. Pretty dry and subtle with those ingredients: enjoyable but not memorable.
  • I used a good anejo, cocci americano, and beefeater gin. The americano adds some sweetness and the smokey complex anjeo is really the star.
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No similar cocktails found.
lesliec commented on 7/24/2016:

Good, but maybe a tad dry for my taste. A dash of orange bitters (I used Regan's) helps.