Kentucky Breakfast
In a cocktail shaker, combine bourbon, lemon juice, simple syrup, egg white and apricot preserves. Shake well with ice, and strain into a chilled cocktail glass.
- Rattle-Snake Cocktail — Rye, Absinthe, Lemon juice, Egg white, Rich simple syrup 2:1
- Solera Sour — Brandy, Bitters, Simple syrup, Lemon juice, Egg white
- The Crippled Creek — Bourbon, Lemon juice, Pomegranate molasses, Cane syrup, Dijon Mustard, Cucumber
- Basil Sour — Bourbon, Lemon juice, Simple syrup, Basil
- One Night — Speyside Scotch, Allspice Dram, Bitters, Lemon juice, Simple syrup, Egg white, Violet water
Curated to remove unneeded ingredient notes and add brand of bitters. Your instructions imply a stir-and-dump into an OF glass. Do you mean this to be strained?