El Momento Perfecto
Stir all ingredients over cubed ice then julep strain into an old fashioned glass over fresh ice. Garnish with a lemon twist.
For a full on orange, use strong breakfast marmalade, it gives it some punch!
This cocktail is my Bacardi Legacy entry for 2012 and has so far been featured in Imbibe, The Floating Rum Shack, Culture Bar, The Reading Post and True Originals.
It will also be in Gaz Regan's 101 Best New Cocktails of 2012.

- Bark & Bite — Nicaraguan Rum, Aromatized wine, Zucca, Lemon peel
- The Improved — Barbados Rum, Zucca, Sweet vermouth, Bitters, Navy strength rum, Orange peel
- Kingston Negroni — Jamaican rum, Campari, Sweet vermouth, Orange peel
- Stiletta — Tequila, Sweet vermouth, Campari
- Flâneur — Sweet vermouth, Bonal Gentiane Quina, Campari, Cognac
Ted, if you could give us some instructions on how to make the beet infusion and the infused syrup, I could put them in the notes for you.